Unusual Dip
Brighten up your snack game with this bold and flavorful Unusual Dip—a fusion of creamy, tangy, and spicy ingredients that’s anything but ordinary. Made with Greek yogurt for a velvety base and infused with the nutty richness of peanut butter, zesty lime juice, and a hint of heat from Sriracha, this quick and easy dip is ready in just 10 minutes. Fresh ginger, garlic, and chopped cilantro bring a vibrant freshness, while soy sauce and honey perfectly balance savory and sweet notes. Topped with crushed roasted peanuts for a delightful crunch, this versatile dip pairs perfectly with veggie sticks, crackers, or chips. Whether you’re hosting a party or looking for a unique appetizer, this crowd-pleaser will keep everyone dipping for more!
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Recipe Information
Ingredients
- 1 cup Greek yogurt
- 2 tablespoons Creamy peanut butter
- 1 teaspoon Soy sauce
- 1 teaspoon Sriracha sauce
- 2 teaspoons Lime juice
- 1 tablespoon Honey
- 1 teaspoon Grated fresh ginger
- 1 clove Minced garlic
- 2 tablespoons Chopped fresh cilantro
- 2 tablespoons Crushed roasted peanuts
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a medium-sized mixing bowl, add the Greek yogurt, peanut butter, soy sauce, Sriracha sauce, lime juice, honey, grated ginger, and minced garlic.
Whisk together all the ingredients until the mixture is smooth and well combined.
Stir in the chopped cilantro and season the dip with salt and black pepper to taste.
Transfer the dip to a serving dish and sprinkle the crushed roasted peanuts on top as garnish.
Serve immediately with your choice of vegetable sticks, crackers, or chips. For best flavor, allow the dip to chill in the refrigerator for about 30 minutes before serving.
Nutrition Facts
Calories |
524 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 4.7 g | 24% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 8 mg | 3% | |
| Sodium | 1180 mg | 51% | |
| Total Carbohydrate | 40.4 g | 15% | |
| Dietary Fiber | 3.6 g | 13% | |
| Total Sugars | 28.6 g | ||
| Protein | 28.9 g | 58% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 219 mg | 17% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 622 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
