Unbelievable Artichoke Dip
Creamy, cheesy, and downright irresistible, this Unbelievable Artichoke Dip is the ultimate crowd-pleasing appetizer. Packed with a luscious blend of cream cheese, sour cream, and mayonnaise, this dip is elevated with the rich flavors of Parmesan and mozzarella cheeses, tender chunks of artichoke hearts, and a savory hint of garlic. Baked to golden, bubbling perfection in just 25 minutes, it's perfect for parties, game days, or any time you're craving comfort in a bowl. Serve it warm with crackers, toasted baguette slices, or crisp veggies for a dip experience that’s nothing short of extraordinary. This creamy artichoke dip recipe is your go-to for indulgent flavor and effortless preparation.
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Recipe Information
Ingredients
- 14 ounces Canned artichoke hearts
- 8 ounces Cream cheese
- 1 cup Sour cream
- 0.5 cup Mayonnaise
- 1 cup Grated Parmesan cheese
- 1 cup Shredded mozzarella cheese
- 2 cloves Minced garlic
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground black pepper
- 1 teaspoon Paprika (optional, for garnish)
Instructions
Preheat the oven to 375°F (190°C).
Drain the canned artichoke hearts and chop them into small, bite-sized pieces.
In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Mix until smooth and well combined.
Stir in the grated Parmesan cheese, shredded mozzarella cheese, minced garlic, chopped artichoke hearts, salt, and black pepper.
Transfer the mixture to an oven-safe baking dish and spread it evenly.
Optional: Sprinkle paprika on top for added color and flavor.
Bake in the preheated oven for 20-25 minutes, or until the top is golden and the dip is bubbling along the edges.
Remove from the oven and let the dip cool for 5 minutes before serving.
Serve warm with crackers, toasted baguette slices, or fresh vegetables for dipping.
Nutrition Facts
Calories |
2999 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 260.2 g | 334% | |
| Saturated Fat | 114.4 g | 572% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 622 mg | 207% | |
| Sodium | 5516 mg | 240% | |
| Total Carbohydrate | 98.2 g | 36% | |
| Dietary Fiber | 23.2 g | 83% | |
| Total Sugars | 27.1 g | ||
| Protein | 94.3 g | 189% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2340 mg | 180% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 888 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
