Nutrition Facts for Unbelievable artichoke dip
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Unbelievable Artichoke Dip

Image of Unbelievable Artichoke Dip
Nutriscore Rating: 51/100

Creamy, cheesy, and downright irresistible, this Unbelievable Artichoke Dip is the ultimate crowd-pleasing appetizer. Packed with a luscious blend of cream cheese, sour cream, and mayonnaise, this dip is elevated with the rich flavors of Parmesan and mozzarella cheeses, tender chunks of artichoke hearts, and a savory hint of garlic. Baked to golden, bubbling perfection in just 25 minutes, it's perfect for parties, game days, or any time you're craving comfort in a bowl. Serve it warm with crackers, toasted baguette slices, or crisp veggies for a dip experience that’s nothing short of extraordinary. This creamy artichoke dip recipe is your go-to for indulgent flavor and effortless preparation.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
25 min
πŸ•
Total Time
40 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 14 ounces Canned artichoke hearts
  • 8 ounces Cream cheese
  • 1 cup Sour cream
  • 0.5 cup Mayonnaise
  • 1 cup Grated Parmesan cheese
  • 1 cup Shredded mozzarella cheese
  • 2 cloves Minced garlic
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
  • 1 teaspoon Paprika (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat the oven to 375Β°F (190Β°C).

2

Drain the canned artichoke hearts and chop them into small, bite-sized pieces.

3

In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Mix until smooth and well combined.

4

Stir in the grated Parmesan cheese, shredded mozzarella cheese, minced garlic, chopped artichoke hearts, salt, and black pepper.

5

Transfer the mixture to an oven-safe baking dish and spread it evenly.

6

Optional: Sprinkle paprika on top for added color and flavor.

7

Bake in the preheated oven for 20-25 minutes, or until the top is golden and the dip is bubbling along the edges.

8

Remove from the oven and let the dip cool for 5 minutes before serving.

9

Serve warm with crackers, toasted baguette slices, or fresh vegetables for dipping.

⚑
Cooking Tip: Take your time with each step for the best results!
371
cal
11.6g
protein
9.1g
carbs
33.3g
fat

Nutrition Facts

1 serving (146.5g)
Calories
371
% Daily Value*
Total Fat 33.3 g 43%
Saturated Fat 15.1 g 75%
Polyunsaturated Fat 0.0 g
Cholesterol 71 mg 24%
Sodium 731 mg 32%
Total Carbohydrate 9.1 g 3%
Dietary Fiber 2.8 g 10%
Total Sugars 3.4 g
Protein 11.6 g 23%
Vitamin D 0.0 mcg 0%
Calcium 295 mg 23%
Iron 0.7 mg 4%
Potassium 133 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

9.6%%
12.1%%
78.3%%
Fat: 2393 cal (78.3%%)
Protein: 371 cal (12.1%%)
Carbs: 292 cal (9.6%%)