Nutrition Facts for Two ingredient coconut bark
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Two Ingredient Coconut Bark

Image of Two Ingredient Coconut Bark
Nutriscore Rating: 53/100

Indulge in the simplicity and rich flavors of Two Ingredient Coconut Bark, the perfect no-fuss treat that marries decadent dark chocolate with the natural crunch of shredded unsweetened coconut. With just two ingredients and a quick 15-minute prep and cook time, this easy recipe is ideal for busy days or last-minute dessert cravings. Featuring antioxidant-rich dark chocolate (at least 70% cocoa) and naturally sweet coconut, this bark is not only delicious but also a healthier snacking option. Whether you're looking for a gluten-free dessert, a homemade gift idea, or an effortless way to satisfy your sweet tooth, this versatile recipe delivers. Serve it as is, or customize it with your favorite toppings for a personal touch.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

2 items
  • 2 cups Shredded unsweetened coconut
  • 8 ounces Dark chocolate (at least 70% cocoa)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.

2

Place the dark chocolate in a microwave-safe bowl. Heat in 20-30 second intervals, stirring after each interval, until fully melted and smooth. Be careful not to overheat the chocolate.

3

Spread the melted chocolate evenly on the prepared baking sheet, forming a rectangle about 1/4-inch thick.

4

Sprinkle the shredded unsweetened coconut evenly over the melted chocolate, pressing it gently with your fingers to help it adhere.

5

Place the baking sheet in the refrigerator and allow the chocolate to set completely, about 30 minutes.

6

Once the chocolate is firm, break the bark into pieces of your desired size.

7

Store the coconut bark in an airtight container in the refrigerator for up to two weeks.

Cooking Tip: Take your time with each step for the best results!
310
cal
3.7g
protein
18.0g
carbs
25.7g
fat

Nutrition Facts

1 serving (49.4g)
Calories
310
% Daily Value*
Total Fat 25.7 g 33%
Saturated Fat 19.1 g 96%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 14 mg 1%
Total Carbohydrate 18.0 g 7%
Dietary Fiber 6.5 g 23%
Total Sugars 8.4 g
Protein 3.7 g 7%
Vitamin D 0.0 mcg 0%
Calcium 26 mg 2%
Iron 3.7 mg 20%
Potassium 279 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

22.6%%
4.7%%
72.7%%
Fat: 1847 cal (72.7%%)
Protein: 118 cal (4.7%%)
Carbs: 574 cal (22.6%%)