Transport your taste buds to a sun-soaked paradise with this Tropical Snack Mix, a vibrant and easy-to-make blend perfect for snacking or fueling your day. Packed with dried pineapple chunks, mango slices, banana chips, and toasted coconut flakes, this mix bursts with tropical flavors, complemented by creamy macadamia nuts, crunchy cashews, and sweet white chocolate chips. Granola clusters and unsweetened dried cranberries add texture and a hint of tartness, creating a balanced yet indulgent treat. Ready in just 10 minutes, this no-cook recipe is ideal for meal prep, road trips, or a quick pick-me-up during busy days. Store it in an airtight container for a portable, long-lasting snack thatβs healthy, satisfying, and undeniably tropical! Keywords: tropical snack mix, healthy snack, quick snack, no-cook recipe, dried fruit mix.
In a large mixing bowl, combine the dried pineapple chunks and dried mango slices.
Add the banana chips, toasted coconut flakes, cashews, and macadamia nuts to the bowl.
Sprinkle the white chocolate chips, granola clusters, and dried cranberries evenly over the other ingredients.
Gently toss all ingredients together using clean hands or a large wooden spoon, making sure to mix thoroughly without breaking the banana chips or granola clusters.
Transfer the Tropical Snack Mix into an airtight container or divide it into individual snack bags for easy grab-and-go servings.
Store at room temperature for up to two weeks and enjoy as a delicious tropical-inspired treat!
Calories |
4897 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 264.8 g | 339% | |
| Saturated Fat | 88.5 g | 442% | |
| Polyunsaturated Fat | 12.2 g | ||
| Cholesterol | 20 mg | 7% | |
| Sodium | 1060 mg | 46% | |
| Total Carbohydrate | 627.5 g | 228% | |
| Dietary Fiber | 64.1 g | 229% | |
| Total Sugars | 431.1 g | ||
| Protein | 70.8 g | 142% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 587 mg | 45% | |
| Iron | 23.5 mg | 131% | |
| Potassium | 3015 mg | 64% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.