Nutrition Facts for Tiramisu dip
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Tiramisu Dip

Image of Tiramisu Dip
Nutriscore Rating: 42/100

Transform your favorite classic Italian dessert into a crowd-pleasing treat with this luscious Tiramisu Dip! This no-bake recipe is a creamy, decadent blend of mascarpone and cream cheese, whipped to perfection with hints of espresso, vanilla, and just the right touch of sweetness from powdered sugar. Topped with a dusting of cocoa powder and dark chocolate shavings, this dessert dip is as visually stunning as it is delicious. Serve it with crunchy ladyfingers for a playful way to enjoy the iconic flavors of tiramisu in under 15 minutes. Perfect for parties, potlucks, or anytime you’re craving a quick yet indulgent dessert, this Tiramisu Dip will be your new go-to for effortless elegance in every bite!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 8 oz Mascarpone cheese
  • 4 oz Cream cheese
  • 1 cup Heavy whipping cream
  • 1 cup Powdered sugar
  • 1 tbsp Instant espresso powder
  • 1 tsp Vanilla extract
  • 1 tbsp Unsweetened cocoa powder
  • 2 tbsp Dark chocolate shavings
  • 15 pieces (for serving) Ladyfingers
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

In a large mixing bowl, combine the mascarpone cheese and cream cheese. Use a hand mixer or whisk to blend until smooth and creamy.

2

In a small bowl, dissolve the instant espresso powder in 1 tablespoon of hot water. Let it cool to room temperature.

3

Gradually add the powdered sugar, dissolved espresso, and vanilla extract to the cheese mixture. Mix until well incorporated.

4

In a separate mixing bowl, whip the heavy whipping cream until stiff peaks form.

5

Gently fold the whipped cream into the cheese mixture, taking care not to deflate it.

6

Transfer the mixture to a serving dish and smooth out the top.

7

Lightly dust the top with unsweetened cocoa powder using a fine mesh sieve.

8

Sprinkle the dark chocolate shavings over the top for an added touch of indulgence.

9

Serve immediately with ladyfingers, or refrigerate for up to 2 hours to allow the flavors to meld.

⚑
Cooking Tip: Take your time with each step for the best results!
568
cal
7.1g
protein
55.7g
carbs
35.4g
fat

Nutrition Facts

1 serving (147.0g)
Calories
568
% Daily Value*
Total Fat 35.4 g 45%
Saturated Fat 20.9 g 104%
Polyunsaturated Fat 0.0 g
Cholesterol 117 mg 39%
Sodium 161 mg 7%
Total Carbohydrate 55.7 g 20%
Dietary Fiber 0.3 g 1%
Total Sugars 32.2 g
Protein 7.1 g 14%
Vitamin D 0.0 mcg 0%
Calcium 76 mg 6%
Iron 1.0 mg 6%
Potassium 108 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

39.1%%
4.9%%
56.0%%
Fat: 2553 cal (56.0%%)
Protein: 224 cal (4.9%%)
Carbs: 1780 cal (39.1%%)