Nutrition Facts for The original shannon airport irish coffee
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The Original Shannon Airport Irish Coffee

Image of The Original Shannon Airport Irish Coffee
Nutriscore Rating: 58/100

Discover the timeless charm of the Original Shannon Airport Irish Coffee, a luxurious beverage steeped in history and crafted to perfection. First introduced at Ireland’s Shannon Airport in 1943, this iconic recipe combines robust hot brewed coffee, a warming kick of smooth Irish whiskey, and the rich sweetness of brown sugar, topped with a decadent layer of lightly whipped heavy cream. The secret lies in serving it with the cream floating atop, creating a velvety experience that allows you to sip the coffee through the luscious cream for a perfectly balanced flavor. Prepared in just 5 minutes, this authentic Irish Coffee is not only a celebration of classic flavors but also an inviting centerpiece for cozy gatherings or after-dinner indulgence. Perfect for warming up on a chilly evening, this drink is your ticket to a taste of Ireland in every delightful sip.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 4 oz Hot brewed coffee
  • 1.5 oz Irish whiskey
  • 1 tbsp Brown sugar
  • 2 oz Heavy cream
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Warm a heatproof glass or mug by filling it with hot water. Let it sit for about 1 minute, then discard the water.

2

Pour hot brewed coffee into the warm glass, leaving about 1 inch of space at the top.

3

Add 1 tablespoon of brown sugar to the coffee and stir thoroughly until fully dissolved.

4

Pour in 1.5 ounces of Irish whiskey and stir gently to combine.

5

Lightly whip the heavy cream until it reaches a soft, pourable consistency (do not overwhip).

6

Hold a spoon upside down just above the coffee's surface and slowly pour the whipped cream over the back of the spoon. This ensures the cream floats on top.

7

Serve immediately without stirring. Drink the coffee through the cream for the authentic Irish Coffee experience.

⚑
Cooking Tip: Take your time with each step for the best results!
335
cal
0.0g
protein
12.6g
carbs
18.9g
fat

Nutrition Facts

1 serving (225.2g)
Calories
335
% Daily Value*
Total Fat 18.9 g 24%
Saturated Fat 11.3 g 56%
Polyunsaturated Fat 0.0 g
Cholesterol 57 mg 19%
Sodium 24 mg 1%
Total Carbohydrate 12.6 g 5%
Dietary Fiber 0.0 g 0%
Total Sugars 12.6 g
Protein 0.0 g 0%
Vitamin D 0.0 mcg 0%
Calcium 14 mg 1%
Iron 0.2 mg 1%
Potassium 89 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

22.8%%
0.2%%
77.0%%
Fat: 170 cal (77.0%%)
Protein: 0 cal (0.2%%)
Carbs: 50 cal (22.8%%)