The Grand Central Bakery Pumpkin Pie Spice
Elevate your autumnal baking and beverages with The Grand Central Bakery Pumpkin Pie Spice—a rich, aromatic blend that captures the essence of fall in every pinch. Crafted in just 5 minutes, this homemade spice mix combines warm cinnamon, zesty ginger, earthy nutmeg, fragrant cloves, and allspice to create a perfectly balanced symphony of flavors. Ideal for pumpkin pies, lattes, and seasonal treats, this versatile DIY spice blend comes together effortlessly and stores beautifully in an airtight container for up to several weeks. Skip the store-bought variety and enjoy the satisfaction of crafting your own high-quality pumpkin pie spice to enhance your favorite fall-inspired recipes.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 3 tablespoons Ground cinnamon
- 2 teaspoons Ground ginger
- 2 teaspoons Ground nutmeg
- 1 teaspoon Ground cloves
- 1 teaspoon Ground allspice
Instructions
In a small bowl, combine 3 tablespoons of ground cinnamon, 2 teaspoons of ground ginger, 2 teaspoons of ground nutmeg, 1 teaspoon of ground cloves, and 1 teaspoon of ground allspice.
Use a whisk or spoon to thoroughly mix the spices until they are evenly combined.
Transfer the spice blend into an airtight container, such as a small glass jar or spice tin, for storage.
Label the container with the name and date for easy identification.
Use as desired in recipes calling for pumpkin pie spice, or add a pinch to coffee, smoothies, or baked goods for a fall-inspired flavor.
Nutrition Facts
Calories |
81 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.8 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11 mg | 0% | |
| Total Carbohydrate | 24.1 g | 9% | |
| Dietary Fiber | 14.1 g | 50% | |
| Total Sugars | 0.7 g | ||
| Protein | 1.3 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 261 mg | 20% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 158 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
