Nutrition Facts for Thai dressing
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Thai Dressing

Image of Thai Dressing
Nutriscore Rating: 49/100

Transform your salads and dishes with the vibrant, zesty flavors of this homemade Thai Dressing. Bursting with the bright acidity of fresh lime juice, the savory depth of fish sauce and soy sauce, and the perfect balance of sweetness from brown sugar, this dressing captures the essence of classic Thai cuisine. Infused with aromatic garlic, grated ginger, and a fiery touch of red chili, it offers layers of bold, harmonious flavor. A drizzle of sesame oil brings a nutty richness, while finely chopped cilantro adds a fresh herbal kick, making it a versatile addition to salads, noodle bowls, grilled veggies, and more. Whisked together in just 10 minutes, this easy-to-make dressing is a game-changer that promises to elevate your meals with authentic Thai flair!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 3 tablespoons Lime juice
  • 2 tablespoons Fish sauce
  • 1 tablespoon Soy sauce
  • 2 tablespoons Brown sugar
  • 2 cloves Garlic cloves, minced
  • 1 whole Red chili, finely sliced
  • 1 teaspoon Ginger, grated
  • 1 tablespoon Sesame oil
  • 2 tablespoons Cilantro leaves, finely chopped
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium bowl, combine lime juice, fish sauce, and soy sauce together. Whisk until evenly mixed.

2

Add brown sugar and stir until it is completely dissolved.

3

Add minced garlic, finely sliced red chili, and grated ginger to the mixture. Stir to combine.

4

Slowly drizzle in the sesame oil while continuously whisking to help the ingredients emulsify.

5

Stir in the finely chopped cilantro leaves.

6

Taste and adjust seasoning as needed. You might want to add more lime for acidity, fish sauce for saltiness, or brown sugar for sweetness according to your preference.

7

Transfer the dressing to a clean jar or bottle and refrigerate until ready to use. Shake well before using.

Cooking Tip: Take your time with each step for the best results!
70
cal
1.1g
protein
9.8g
carbs
3.5g
fat

Nutrition Facts

1 serving (49.8g)
Calories
70
% Daily Value*
Total Fat 3.5 g 5%
Saturated Fat 0.5 g 2%
Polyunsaturated Fat 1.5 g
Cholesterol 0 mg 0%
Sodium 775 mg 34%
Total Carbohydrate 9.8 g 4%
Dietary Fiber 0.3 g 1%
Total Sugars 7.2 g
Protein 1.1 g 2%
Vitamin D 0.0 mcg 0%
Calcium 18 mg 1%
Iron 0.4 mg 2%
Potassium 117 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

52.0%%
5.7%%
42.3%%
Fat: 127 cal (42.3%%)
Protein: 17 cal (5.7%%)
Carbs: 156 cal (52.0%%)