Terra Chip Salad
Elevate your salad game with this vibrant and crunchy Terra Chip Salad, a delightful fusion of fresh greens and veggie chips. Featuring a medley of mixed baby greens, juicy cherry tomatoes, crisp cucumber, and tangy red onion, this colorful dish is topped with creamy crumbled feta cheese for a satisfying burst of flavor. The homemade vinaigrette—made with extra virgin olive oil, red wine vinegar, Dijon mustard, and a touch of honey—ties everything together with a perfectly balanced tangy-sweet note. The star of the show, Terra Original Veggie Chips, adds an irresistible crunch and a pop of gourmet flair. Ready in just 15 minutes and perfect for a quick lunch, dinner side, or party favorite, this salad delivers both taste and texture in every bite. Don't forget to serve immediately to keep those chips deliciously crispy!
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Recipe Information
Ingredients
- 4 cups Mixed baby greens
- 1.5 cups Terra Original Veggie Chips
- 1 cup Cherry tomatoes
- 1 medium Cucumber
- 0.25 medium Red onion
- 0.5 cup Crumbled feta cheese
- 3 tablespoons Extra virgin olive oil
- 2 tablespoons Red wine vinegar
- 1 teaspoon Dijon mustard
- 1 teaspoon Honey
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Wash and dry the mixed baby greens. Place them in a large salad bowl.
Halve the cherry tomatoes and add them to the bowl.
Peel and slice the cucumber into thin rounds and add them to the salad.
Thinly slice the red onion and add it to the bowl. Use less or more based on your preference.
Sprinkle the crumbled feta cheese over the salad.
In a small jar or bowl, combine the olive oil, red wine vinegar, Dijon mustard, honey, salt, and black pepper. Shake or whisk well to emulsify the dressing.
Pour the dressing over the salad and toss gently to combine all the ingredients.
Just before serving, top the salad with the Terra Original Veggie Chips for a crunchy finish. Serve immediately to maintain the chips' crispiness.
Nutrition Facts
Calories |
2616 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.1 g | 222% | |
| Saturated Fat | 27.5 g | 138% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 53 mg | 18% | |
| Sodium | 3015 mg | 131% | |
| Total Carbohydrate | 238.9 g | 87% | |
| Dietary Fiber | 47.3 g | 169% | |
| Total Sugars | 54.2 g | ||
| Protein | 31.9 g | 64% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 565 mg | 43% | |
| Iron | 9.2 mg | 51% | |
| Potassium | 3450 mg | 73% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
