Syrian Honey Pomegranate Glaze
Infuse your dishes with a burst of sweet, tangy, and aromatic Middle Eastern flavor with this Syrian Honey Pomegranate Glaze. Crafted with rich pomegranate molasses, golden honey, and a hint of earthy cinnamon, this versatile glaze offers the perfect balance of sweetness and acidity. A splash of fresh lemon juice and a touch of minced garlic elevate the flavor profile, making it ideal for brushing over roasted meats, grilled vegetables, or even drizzling on baked goods for an unexpected twist. Ready in just 15 minutes, this quick and easy recipe combines Mediterranean-inspired ingredients with bold seasoning for a glaze that’s as vibrant as it is delicious. Perfect for home cooks seeking unique, globally inspired condiments, this glaze is a must-try for adding an exotic touch to your everyday meals.
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Recipe Information
Ingredients
- 4 tablespoons Honey
- 3 tablespoons Pomegranate molasses
- 1 tablespoon Lemon juice
- 0.25 teaspoons Ground cinnamon
- 1 clove Garlic, minced
- 1 teaspoon Olive oil
- 1 tablespoon Water
- 0.25 teaspoons Salt
- 0.125 teaspoons Ground black pepper
Instructions
In a small saucepan, combine the honey, pomegranate molasses, and lemon juice over medium-low heat.
Add the ground cinnamon, minced garlic, olive oil, and water to the saucepan and stir until well combined.
Season the mixture with salt and ground black pepper to enhance the flavors.
Allow the mixture to come to a gentle simmer, stirring occasionally to prevent sticking or burning.
Reduce the heat to low and let the glaze cook for 8-10 minutes, or until it thickens slightly.
Remove the saucepan from the heat and let it cool for a few minutes. The glaze will continue to thicken as it cools.
Use immediately as a glaze for meats, roasted vegetables, or grilled items, or store in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Calories |
701 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 2.2 g | 11% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 634 mg | 28% | |
| Total Carbohydrate | 143.9 g | 52% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 141.2 g | ||
| Protein | 0.7 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 61 mg | 5% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 189 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
