Swiss Cheese Bacon Smoked Almond Dip
Dive into indulgent flavors with this Swiss Cheese Bacon Smoked Almond Dip, a creamy and savory appetizer that’s perfect for parties, game days, or any occasion that calls for bold taste. This irresistible dip combines the nutty richness of shredded Swiss cheese, the smoky crunch of chopped smoked almonds, and the savory decadence of crumbled bacon, all folded into a velvety base of cream cheese, sour cream, and mayonnaise. Seasoned with a hint of garlic, paprika, and freshly sliced green onions, each bite is packed with layers of flavor. Easy to prepare in just 15 minutes, this no-cook recipe is a crowd-pleaser that’s best served chilled with crackers, crusty bread, or crisp veggies. With its creamy texture and smoky, cheesy aroma, this dip is sure to steal the show at your next gathering!
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Recipe Information
Ingredients
- 2 cups Swiss cheese, shredded
- 8 ounces Cream cheese, softened
- 0.5 cup Sour cream
- 0.25 cup Mayonnaise
- 0.5 cup Cooked bacon, crumbled
- 0.5 cup Smoked almonds, roughly chopped
- 2 stalks Green onions, thinly sliced
- 0.5 teaspoons Garlic powder
- 0.25 teaspoons Paprika
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
Instructions
In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix until smooth and creamy.
Stir in the shredded Swiss cheese, crumbled bacon, smoked almonds, and sliced green onions.
Season the mixture with garlic powder, paprika, salt, and black pepper. Mix thoroughly to ensure all ingredients are evenly distributed.
Transfer the dip to a serving dish and cover. Refrigerate for at least 1 hour to allow the flavors to meld together.
Before serving, give the dip a quick stir. Optionally, garnish with extra crumbled bacon, chopped smoked almonds, or a sprinkle of paprika.
Serve with crackers, bread, or fresh vegetable sticks for dipping. Enjoy!
Nutrition Facts
Calories |
3496 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 310.9 g | 399% | |
| Saturated Fat | 129.4 g | 647% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 719 mg | 240% | |
| Sodium | 5239 mg | 228% | |
| Total Carbohydrate | 58.6 g | 21% | |
| Dietary Fiber | 8.8 g | 31% | |
| Total Sugars | 19.1 g | ||
| Protein | 147.3 g | 295% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 2625 mg | 202% | |
| Iron | 6.6 mg | 37% | |
| Potassium | 1729 mg | 37% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
