Nutrition Facts for Sweet pineapple cream fruit dip

Sweet Pineapple Cream Fruit Dip

Image of Sweet Pineapple Cream Fruit Dip
Nutriscore Rating: 43/100

Transform your fruit platter into an irresistible treat with this Sweet Pineapple Cream Fruit Dip, a tropical-inspired delight that’s as easy to make as it is delicious. This quick, no-cook recipe combines the creamy richness of softened cream cheese with the refreshing sweetness of crushed pineapple, enhanced by just the right touch of vanilla and powdered sugar. The addition of fluffy whipped topping makes it irresistibly light and airy, perfect for dipping an array of fresh fruits like strawberries, apple slices, or grapes. Ready in just 10 minutes, this crowd-pleasing dip is ideal for parties, potlucks, or an indulgent snack at home. Bright, sweet, and versatile, this fruit dip is sure to become your go-to dessert sidekick!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 8 oz Cream cheese (softened)
  • 1 cup Crushed pineapple (drained)
  • 1 cup Powdered sugar
  • 1 tsp Vanilla extract
  • 1 cup Whipped topping (e.g., Cool Whip, thawed)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a large mixing bowl, add the softened cream cheese and beat it with a handheld or stand mixer on medium speed until smooth and creamy, about 1-2 minutes.

2

Add the drained crushed pineapple, powdered sugar, and vanilla extract to the bowl. Mix on low speed until fully incorporated and smooth.

3

Fold in the whipped topping gently with a spatula until evenly combined and fluffy.

4

Transfer the dip to a serving bowl and garnish with a small sprinkle of powdered sugar or a slice of pineapple for visual appeal (optional).

5

Serve immediately with your favorite fresh fruits or cover and refrigerate until ready to use.

⚑
Cooking Tip: Take your time with each step for the best results!
1841
cal
15.6g
protein
215.2g
carbs
109.6g
fat

Nutrition Facts

1 serving (835.0g)
Calories
1841
% Daily Value*
Total Fat 109.6 g 141%
Saturated Fat 77.8 g 389%
Polyunsaturated Fat 0.0 g
Cholesterol 251 mg 84%
Sodium 782 mg 34%
Total Carbohydrate 215.2 g 78%
Dietary Fiber 2.8 g 10%
Total Sugars 184.0 g
Protein 15.6 g 31%
Vitamin D 0.0 mcg 0%
Calcium 259 mg 20%
Iron 1.5 mg 8%
Potassium 478 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

45.1%%
3.3%%
51.7%%
Fat: 986 cal (51.7%%)
Protein: 62 cal (3.3%%)
Carbs: 860 cal (45.1%%)