Nutrition Facts for Sweet mascarpone spread

Sweet Mascarpone Spread

Image of Sweet Mascarpone Spread
Nutriscore Rating: 41/100

Indulge in the creamy luxury of this Sweet Mascarpone Spread, a quick and versatile treat ready in just 10 minutes! Made with rich mascarpone cheese, a hint of powdered sugar, fragrant vanilla extract, drizzles of golden honey, and a touch of citrusy lemon zest, this no-cook recipe perfectly balances sweetness and zest. Whether you’re looking for a decadent topping for toast, a luscious dip for fresh fruit, or a silky filling for desserts, this homemade spread is a must-try. With its smooth texture and customizable sweetness, it’s as stunningly simple as it is irresistible. Perfect for breakfast, snacks, or elegant entertaining, this spread will elevate your dishes with minimal effort.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 200 grams mascarpone cheese
  • 30 grams powdered sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons honey
  • 1 teaspoon lemon zest
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium mixing bowl, add the mascarpone cheese. Ensure it is at room temperature for easier mixing.

2

Sift the powdered sugar over the mascarpone cheese to avoid any lumps.

3

Add the vanilla extract, honey, and lemon zest to the bowl.

4

Using a hand whisk or a spatula, gently mix all the ingredients together until smooth and well-combined. Avoid overmixing as it can make the mascarpone runny.

5

Taste the spread and adjust sweetness by adding a little more honey if desired.

6

Transfer the sweet mascarpone spread to a serving bowl. If not using immediately, cover and refrigerate for up to 2 days.

7

Serve the spread with warm toast, fresh fruits like berries or apple slices, or use as a frosting or filling for desserts.

⚑
Cooking Tip: Take your time with each step for the best results!
1117
cal
8.8g
protein
72.9g
carbs
85.7g
fat

Nutrition Facts

1 serving (278.2g)
Calories
1117
% Daily Value*
Total Fat 85.7 g 110%
Saturated Fat 57.1 g 286%
Polyunsaturated Fat 0.0 g
Cholesterol 286 mg 95%
Sodium 31 mg 1%
Total Carbohydrate 72.9 g 27%
Dietary Fiber 0.4 g 1%
Total Sugars 64.3 g
Protein 8.8 g 18%
Vitamin D 0.0 mcg 0%
Calcium 294 mg 23%
Iron 0.4 mg 2%
Potassium 180 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

26.6%%
3.2%%
70.2%%
Fat: 771 cal (70.2%%)
Protein: 35 cal (3.2%%)
Carbs: 291 cal (26.6%%)