Sweet Creamy Fruit Dip
Indulge in the luscious simplicity of our Sweet Creamy Fruit Dip—a perfect pairing for your favorite fresh fruits that will elevate any snack or gathering. This easy-to-make dip combines tangy cream cheese, rich Greek yogurt, and a touch of honey for natural sweetness, creating a velvety-smooth texture that’s light yet decadent. Hints of vanilla and a dollop of heavy cream add a luxurious finish to this crowd-pleasing treat. Ready in just 10 minutes with no cooking required, it's the ultimate complement to juicy strawberries, crisp apple slices, or tropical pineapple chunks. Whether you're hosting a party or enjoying a quiet dessert, this versatile fruit dip is a delightful addition to your table. Try it today and discover your new go-to for effortless indulgence!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 0.5 cup Powdered sugar
- 1 tsp Vanilla extract
- 0.5 cup Greek yogurt
- 2 tbsp Heavy cream
- 1 tbsp Honey
Instructions
In a medium-sized mixing bowl, add the cream cheese and use a hand mixer or whisk to beat it until smooth and lump-free.
Gradually sift in the powdered sugar, a little at a time, and continue mixing until fully incorporated and creamy.
Stir in the vanilla extract, followed by the Greek yogurt, and mix until the consistency is smooth and velvety.
Add the heavy cream and honey, then whisk everything together until the mixture is light, fluffy, and well-blended.
Taste the dip and adjust the sweetness by adding an additional teaspoon of honey, if desired.
Transfer the dip to a serving bowl and refrigerate for at least 20 minutes to slightly firm up and enhance the flavors (optional).
Serve chilled with an assortment of fresh fruits like strawberries, apple slices, bananas, grapes, or pineapple chunks. Enjoy!
Nutrition Facts
Calories |
1282 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 88.6 g | 114% | |
| Saturated Fat | 52.1 g | 260% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 263 mg | 88% | |
| Sodium | 764 mg | 33% | |
| Total Carbohydrate | 95.0 g | 35% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 88.1 g | ||
| Protein | 21.9 g | 44% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 309 mg | 24% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 439 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
