Sweet and Spicy Turkey Sandwich
Elevate your lunch game with this Sweet and Spicy Turkey Sandwich, a mouthwatering fusion of bold flavors and satisfying textures. Tender slices of turkey breast are layered on buttery, toasted brioche buns alongside sweet caramelized onions, zesty jalapeño slices, and peppery arugula for a balanced bite. Creamy mayonnaise and tangy honey mustard create the perfect flavor harmony, while melted provolone cheese adds a touch of indulgence. Ready in just 25 minutes, this sandwich is ideal for a quick lunch or a casual weeknight dinner. Perfectly blending sweetness with a fiery kick, this sandwich is a surefire hit for anyone craving a gourmet twist on classic comfort food.
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Recipe Information
Ingredients
- 6 ounces Turkey breast, sliced
- 2 pieces Brioche sandwich buns
- 2 slices Provolone cheese
- 1 medium Yellow onion
- 2 tablespoons Butter
- 1 teaspoon Brown sugar
- 1 piece Fresh jalapeño, sliced
- 2 tablespoons Mayonnaise
- 2 tablespoons Honey mustard
- 1 cup Arugula
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
Instructions
Slice the yellow onion thinly and set aside.
In a skillet over medium heat, melt 1 tablespoon of butter and add the sliced onions.
Sprinkle the brown sugar over the onions, stir, and cook for 8–10 minutes, stirring occasionally, until the onions are soft and caramelized. Remove from the skillet and set aside.
In the same skillet, melt the remaining tablespoon of butter, then lightly toast the brioche buns cut-side down for about 1–2 minutes. Remove from the skillet and set aside.
Spread 1 tablespoon of mayonnaise on the bottom half of each toasted bun and 1 tablespoon of honey mustard on the top half.
Layer the bottom bun with a slice of provolone cheese, 3 ounces of turkey slices, caramelized onions, fresh jalapeño slices, and arugula.
Sprinkle the turkey and vegetables with a pinch of salt and black pepper, to taste.
Top the sandwich with the upper half of the bun, pressing gently to secure all ingredients in place.
Serve immediately and enjoy your sweet and spicy turkey sandwich!
Nutrition Facts
Calories |
1448 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.8 g | 104% | |
| Saturated Fat | 32.1 g | 160% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 293 mg | 98% | |
| Sodium | 4038 mg | 176% | |
| Total Carbohydrate | 114.2 g | 42% | |
| Dietary Fiber | 4.9 g | 18% | |
| Total Sugars | 29.2 g | ||
| Protein | 67.0 g | 134% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 563 mg | 43% | |
| Iron | 6.2 mg | 34% | |
| Potassium | 878 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
