Nutrition Facts for Sweet and sour hot dogs simple

Sweet and Sour Hot Dogs Simple

Image of Sweet and Sour Hot Dogs Simple
Nutriscore Rating: 49/100

Transform your next appetizer or quick meal with this Sweet and Sour Hot Dogs recipe that's as simple as it is delicious. Perfectly bite-sized hot dog pieces are sautéed to golden perfection before being coated in a tangy, flavorful glaze made with ketchup, pineapple juice, brown sugar, soy sauce, and a splash of white vinegar. A quick cornstarch slurry ensures the sauce thickens to just the right consistency, creating a vibrant, sticky coating that clings to every piece. Ready in just 25 minutes, this dish is ideal for busy weeknights, family gatherings, or casual game-day snacking. Serve these sweet and savory bites with toothpicks for mess-free munching, and watch them disappear in no time. Whether you're looking for a unique appetizer or a kid-friendly treat, this recipe is sure to delight!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 8 whole hot dogs
  • 0.5 cup ketchup
  • 0.5 cup pineapple juice
  • 2 tablespoons brown sugar
  • 1 tablespoon soy sauce
  • 2 tablespoons white vinegar
  • 1 teaspoon cornstarch
  • 1 tablespoon cold water
  • 16 pieces (optional) toothpicks
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Cut the hot dogs into bite-sized pieces (approximately 1-inch length).

2

In a medium bowl, whisk together the ketchup, pineapple juice, brown sugar, soy sauce, and white vinegar to create the sweet and sour sauce.

3

In a small bowl, mix the cornstarch and cold water until smooth to create a slurry.

4

Heat a large skillet or saucepan over medium heat.

5

Add the hot dog pieces to the skillet and cook for 3-4 minutes, stirring occasionally, until they start to brown slightly.

6

Pour the sweet and sour sauce over the hot dogs, stirring well to coat them evenly.

7

Bring the sauce to a gentle simmer and cook for 5-6 minutes, stirring occasionally.

8

Add the cornstarch slurry to the skillet and stir it into the sauce. Simmer for another 2-3 minutes until the sauce thickens.

9

Remove from heat and let cool slightly before serving. If desired, serve with toothpicks to make it easier to grab individual pieces.

10

Enjoy your quick and tasty Sweet and Sour Hot Dogs!

Cooking Tip: Take your time with each step for the best results!
1219
cal
33.0g
protein
75.5g
carbs
82.2g
fat

Nutrition Facts

1 serving (689.3g)
Calories
1219
% Daily Value*
Total Fat 82.2 g 105%
Saturated Fat 30.3 g 152%
Polyunsaturated Fat 0.0 g
Cholesterol 215 mg 72%
Sodium 4689 mg 204%
Total Carbohydrate 75.5 g 27%
Dietary Fiber 0.1 g 0%
Total Sugars 59.2 g
Protein 33.0 g 66%
Vitamin D 0.0 mcg 0%
Calcium 137 mg 11%
Iron 5.6 mg 31%
Potassium 215 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

25.7%%
11.2%%
63.0%%
Fat: 739 cal (63.0%%)
Protein: 132 cal (11.2%%)
Carbs: 302 cal (25.7%%)