Sweet and Hot Sesame Nori Strips
Transform your snacking game with these boldly flavored Sweet and Hot Sesame Nori Strips—a delightful fusion of crispy roasted nori, rich sesame oil, and a tantalizing blend of honey, soy sauce, and a fiery hint of sriracha. Perfectly balanced between sweet and spicy, these snacks are sprinkled with toasted sesame seeds for extra crunch and nutty notes. With just 10 minutes of prep and a quick bake time, these umami-packed strips are a healthier, gourmet alternative to chips, perfect for on-the-go snacking or pairing with your favorite Asian-inspired dishes. Plus, they’re easy to store, making them an irresistible treat for days to come.
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Recipe Information
Ingredients
- 6 sheets Nori sheets
- 2 tablespoons Sesame oil
- 1.5 tablespoons Honey
- 1 tablespoon Soy sauce
- 1 teaspoon Sriracha
- 1.5 tablespoons Sesame seeds
- 1 teaspoon Brown sugar
- 0.5 teaspoon Garlic powder
Instructions
Preheat your oven to 300°F (150°C) and line a large baking sheet with parchment paper.
In a small bowl, whisk together sesame oil, honey, soy sauce, sriracha, brown sugar, and garlic powder until fully combined.
Using a pastry brush, lightly coat one side of a nori sheet with the prepared mixture.
Sprinkle sesame seeds evenly over the coated side of the nori.
Place the coated nori sheet on the prepared baking sheet, sesame side up. Repeat with the remaining nori sheets, ensuring they don’t overlap.
Once all the nori sheets are prepared and placed on the baking sheet, bake in the preheated oven for 8–10 minutes, or until crisp. Keep a close eye to prevent over-browning.
Remove the nori sheets from the oven and allow them to cool slightly on the baking sheet.
Using clean kitchen scissors or a sharp knife, cut each nori sheet into thin strips, about 1-inch wide.
Serve immediately as a snack, or store in an airtight container for up to 3 days.
Nutrition Facts
Calories |
482 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.2 g | 46% | |
| Saturated Fat | 5.1 g | 26% | |
| Polyunsaturated Fat | 14.8 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 873 mg | 38% | |
| Total Carbohydrate | 39.6 g | 14% | |
| Dietary Fiber | 4.8 g | 17% | |
| Total Sugars | 29.9 g | ||
| Protein | 7.5 g | 15% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 50 mg | 4% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 455 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
