Sweet and Hot Maple Mustard
Elevate your condiment game with this irresistible Sweet and Hot Maple Mustard—a flawless blend of bold Dijon mustard, rich maple syrup, and a tantalizing kick of cayenne pepper and smoked paprika. This quick and easy recipe comes together in just 5 minutes with no cooking required, making it a versatile addition to your kitchen arsenal. Perfect as a dipping sauce, sandwich spread, or glaze for roasted meats and vegetables, this sweet and spicy mustard strikes the perfect balance of heat and sweetness. With a hint of honey for added depth and apple cider vinegar for tangy vibrance, every spoonful delivers a delicious burst of flavor. Make this crowd-pleasing condiment ahead of time and let it chill to allow the flavors to harmonize for maximum impact.
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Recipe Information
Ingredients
- 1 cup Dijon mustard
- 0.5 cup Maple syrup
- 2 tablespoons Apple cider vinegar
- 0.5 teaspoon Cayenne pepper
- 0.5 teaspoon Smoked paprika
- 1 tablespoon Honey
- 0.25 teaspoon Salt
Instructions
In a medium-sized mixing bowl, combine the Dijon mustard and maple syrup. Stir until well blended.
Add the apple cider vinegar, cayenne pepper, and smoked paprika to the mixture. Whisk thoroughly to incorporate all the spices.
Drizzle in the honey and sprinkle the salt over the mixture. Continue whisking until the texture is smooth and the flavors are evenly combined.
Taste the maple mustard and adjust seasoning or sweetness levels as desired.
Transfer the mixture to a clean glass jar or airtight container. Seal tightly and refrigerate for at least 1 hour to allow the flavors to meld.
Serve as a dip, spread, or glaze. Refrigerated, the maple mustard will keep for up to 2 weeks in an airtight container.
Nutrition Facts
Calories |
957 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.3 g | 62% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6124 mg | 266% | |
| Total Carbohydrate | 124.8 g | 45% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 123.6 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 7 mg | 1% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 80 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
