Nutrition Facts for Sushizu sushi vinegar

Sushizu Sushi Vinegar

Image of Sushizu Sushi Vinegar
Nutriscore Rating: 41/100

Elevate your homemade sushi with the perfect balance of flavor using this quick and easy Sushizu Sushi Vinegar recipe. Crafted with just three simple yet essential ingredientsโ€”rice vinegar, granulated sugar, and saltโ€”this traditional blend delivers the quintessential combination of tangy, sweet, and savory notes that sushi rice is known for. Ready in just 10 minutes, this recipe ensures that your sushi rice achieves that coveted sticky texture and delicate flavor. Ideal for six servings, Sushizu can be stored in the refrigerator for future culinary adventures. Whether you're crafting nigiri, rolls, or bowls, this versatile sushi vinegar is your go-to foundation for achieving restaurant-quality sushi at home.

Log this recipe in SnapCalorie

โ˜…โ˜…โ˜…โ˜…โ˜… 4.8/5.0 (2,000+ reviews)
โœ“ Get your calorie requirement
โœ“ Log your nutrition in seconds
โœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

โฑ๏ธ
Prep Time
5 min
๐Ÿ”ฅ
Cook Time
5 min
๐Ÿ•
Total Time
10 min
๐Ÿ‘ฅ
Servings
6 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

3 items
  • 120 ml Rice vinegar
  • 50 g Granulated sugar
  • 10 g Salt
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

5 steps
1

In a small saucepan, combine the rice vinegar, granulated sugar, and salt.

2

Place the saucepan over low heat and stir gently until the sugar and salt dissolve completely. Do not let the mixture boil.

3

Once the sugar and salt have fully dissolved, remove the saucepan from the heat and let the mixture cool to room temperature.

4

Transfer the sushi vinegar to a sterilized jar or airtight container and store in the refrigerator until ready to use.

5

When preparing sushi rice, use approximately 60 ml of sushi vinegar per 200 g of cooked rice, adjusting to taste.

โšก
Cooking Tip: Take your time with each step for the best results!
190
cal
0.0g
protein
50.0g
carbs
0.0g
fat

Nutrition Facts

1 serving (180.9g)
Calories
190
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 3933 mg 171%
Total Carbohydrate 50.0 g 18%
Dietary Fiber 0.0 g 0%
Total Sugars 50.0 g
Protein 0.0 g 0%
Vitamin D 0.0 mcg 0%
Calcium 0 mg 0%
Iron 0.0 mg 0%
Potassium 0 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

100.0%%
0.0%%
0.0%%
Fat: 0 cal (0.0%%)
Protein: 0 cal (0.0%%)
Carbs: 200 cal (100.0%%)