Super Turkey Sandwiches
Upgrade your lunch game with these irresistible Super Turkey Sandwiches! Perfectly combining layers of tender sliced turkey breast, creamy avocado, juicy tomatoes, crisp lettuce, and tangy honey mustard, this sandwich is a symphony of textures and flavors. Sourdough bread is slathered in mayo and toasted to golden perfection in butter, while melted cheddar cheese adds a comforting richness. Ready in just 15 minutes, this quick yet satisfying recipe is ideal for a lunch break treat or an easy weeknight dinner. Try these gourmet turkey sandwiches for a hearty meal that's equal parts delicious and simple to prepare!
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Recipe Information
Ingredients
- 8 ounces sliced turkey breast
- 4 slices sourdough bread
- 4 slices cheddar cheese
- 4 tablespoons mayonnaise
- 2 tablespoons honey mustard
- 2 whole lettuce leaves
- 1 medium, sliced tomato
- 1 medium, sliced avocado
- 2 tablespoons butter
Instructions
Spread 1 tablespoon of mayonnaise on one side of each slice of sourdough bread.
Spread 1 tablespoon of honey mustard on the other side of two of the bread slices.
Layer the turkey slices evenly across the two slices of bread with honey mustard.
Top the turkey with slices of cheddar cheese.
Add a leaf of lettuce to each sandwich, followed by 2-3 slices of tomato and a few slices of avocado.
Place the remaining slices of bread (mayonnaise side facing the avocado) on top of each sandwich to close them.
Melt 1 tablespoon of butter in a skillet over medium heat.
Place one sandwich in the skillet and cook for about 2-3 minutes on each side, or until the bread is golden brown and the cheese has melted. Repeat with the second sandwich using the remaining butter.
Cut sandwiches in half and serve warm.
Nutrition Facts
Calories |
2067 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 112.8 g | 145% | |
| Saturated Fat | 24.6 g | 123% | |
| Polyunsaturated Fat | 2.8 g | ||
| Cholesterol | 322 mg | 107% | |
| Sodium | 5402 mg | 235% | |
| Total Carbohydrate | 192.8 g | 70% | |
| Dietary Fiber | 30.8 g | 110% | |
| Total Sugars | 32.7 g | ||
| Protein | 93.5 g | 187% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 946 mg | 73% | |
| Iron | 23.4 mg | 130% | |
| Potassium | 4189 mg | 89% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
