Nutrition Facts for Super simple two ingredient glaze

Super Simple Two Ingredient Glaze

Image of Super Simple Two Ingredient Glaze
Nutriscore Rating: 49/100

Elevate your baked goods with this *Super Simple Two Ingredient Glaze*, a quick and versatile recipe that's ready in just 5 minutes! Made with pantry staples—powdered sugar and your choice of milk or water for a dairy-free option—this easy glaze comes together effortlessly for a smooth, glossy finish. Its thick yet pourable consistency is perfect for drizzling over cakes, cookies, donuts, or even cinnamon rolls. Whether you're enhancing everyday treats or need a last-minute topping, this customizable glaze is your go-to solution. Plus, its simplicity means you can whip it up on the spot and let desserts shine with a touch of sweetness!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

2 items
  • 1 cup Powdered sugar
  • 2 tablespoons Milk (or water for a dairy-free version)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

Place the powdered sugar in a medium mixing bowl.

2

Gradually add the milk (or water) to the powdered sugar, one tablespoon at a time.

3

Stir the mixture with a whisk or spoon until smooth and fully combined. The glaze should have a thick yet pourable consistency.

4

If the glaze is too thick, add a few additional drops of milk or water until the desired consistency is reached. If too thin, add a little more powdered sugar.

5

Use immediately by drizzling or spreading the glaze over your baked goods. Let it set for 10-15 minutes to harden slightly before serving.

Cooking Tip: Take your time with each step for the best results!
480
cal
1.0g
protein
121.3g
carbs
0.3g
fat

Nutrition Facts

1 serving (150.7g)
Calories
480
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.2 g 1%
Polyunsaturated Fat 0.0 g
Cholesterol 2 mg 0%
Sodium 15 mg 1%
Total Carbohydrate 121.3 g 44%
Dietary Fiber 0.0 g 0%
Total Sugars 118.9 g
Protein 1.0 g 2%
Vitamin D 0.4 mcg 2%
Calcium 40 mg 3%
Iron 0.1 mg 1%
Potassium 48 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

98.6%%
0.8%%
0.5%%
Fat: 2 cal (0.5%%)
Protein: 4 cal (0.8%%)
Carbs: 485 cal (98.6%%)