Nutrition Facts for Super easy chocolate covered cherries

Super Easy Chocolate Covered Cherries

Image of Super Easy Chocolate Covered Cherries
Nutriscore Rating: 47/100

Indulge your sweet tooth with these Super Easy Chocolate Covered Cherries—a delightful treat that’s as simple to make as it is beautiful to serve. Featuring juicy, fresh cherries dipped in a luscious coat of semi-sweet chocolate, this quick and elegant recipe requires just three main ingredients and 15 minutes of prep time. The smooth richness of melted chocolate, enhanced by a touch of coconut oil for a glossy finish, perfectly complements the natural sweetness of the cherries. For an optional decorative flourish, a light dusting of powdered sugar adds a festive touch. Perfect for holiday gatherings, romantic desserts, or as an irresistible snack, these chocolate-covered cherries are guaranteed to impress while staying fuss-free. Serve chilled for the ultimate refreshing bite!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
10 min
🕐
Total Time
25 min
👥
Servings
25 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 25 pieces Fresh cherries (with stems)
  • 1 cup Semi-sweet chocolate chips
  • 1 tablespoon Coconut oil
  • 1 teaspoon Powdered sugar (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Wash and thoroughly dry the fresh cherries, leaving the stems intact for easy dipping.

2

Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking.

3

In a microwave-safe bowl, combine the semi-sweet chocolate chips and coconut oil.

4

Microwave the chocolate and coconut oil mixture in 20-second intervals, stirring well after each interval, until fully melted and smooth. Be careful not to overheat.

5

Hold a cherry by the stem and dip it into the melted chocolate, ensuring it is evenly coated but leaving a small portion near the stem uncovered for a visually appealing finish.

6

Allow any excess chocolate to drip off before placing the cherry onto the prepared baking sheet.

7

Repeat the dipping process with the remaining cherries.

8

Optional: Lightly dust the chocolate-covered cherries with powdered sugar for a decorative touch.

9

Place the baking sheet with the dipped cherries in the refrigerator for 20-30 minutes, or until the chocolate is fully set.

10

Once the chocolate has hardened, transfer the cherries to a serving plate or airtight container. Store in the refrigerator until ready to serve.

Cooking Tip: Take your time with each step for the best results!
125
cal
0.0g
protein
0.1g
carbs
13.9g
fat

Nutrition Facts

1 serving (14.0g)
Calories
125
% Daily Value*
Total Fat 13.9 g 18%
Saturated Fat 11.6 g 58%
Polyunsaturated Fat 0.2 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 0.1 g 0%
Dietary Fiber 0.0 g 0%
Total Sugars 0.0 g
Protein 0.0 g 0%
Vitamin D 0.0 mcg 0%
Calcium 0 mg 0%
Iron 0.0 mg 0%
Potassium 0 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

0.3%%
0.0%%
99.7%%
Fat: 125 cal (99.7%%)
Protein: 0 cal (0.0%%)
Carbs: 0 cal (0.3%%)