Super Creamy Orange Julius
Indulge in the nostalgic, frothy delight of a *Super Creamy Orange Julius*, a dreamy beverage that combines the refreshing tang of frozen orange juice concentrate with the rich decadence of whole milk and a touch of velvety heavy cream. This quick blender recipe takes just 5 minutes to whip up and features a hint of pure vanilla extract for irresistible depth of flavor. The addition of granulated sugar and ice cubes creates a perfectly balanced drink that's thick, frothy, and satisfyingly sweet. Ideal for summer afternoons, brunch gatherings, or as a crave-worthy treat any time of year, this creamy orange drink is easy to customize and guaranteed to transport your taste buds to citrusy paradise.
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Recipe Information
Ingredients
- 6 oz Frozen orange juice concentrate
- 1 cup Whole milk
- 1 cup Water
- 0.25 cup Granulated sugar
- 2 teaspoons Pure vanilla extract
- 1.5 cups Ice cubes
- 0.25 cup Heavy cream (optional for extra creaminess)
Instructions
Add the frozen orange juice concentrate, whole milk, water, granulated sugar, vanilla extract, and heavy cream (if using) into a blender.
Blend on medium speed for about 15-20 seconds, or until the ingredients are fully combined.
Add the ice cubes to the blender and blend on high speed until the mixture is thick, frothy, and smooth, about 30-60 seconds.
Give the mixture a quick taste and adjust the sweetness by blending in a little more sugar if needed.
Pour the creamy orange mixture into tall glasses or mugs.
Serve immediately with a straw or spoon, and enjoy!
Nutrition Facts
Calories |
287 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 17 mg | 1% | |
| Total Carbohydrate | 68.1 g | 25% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 64.5 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 36 mg | 3% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 310 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
