Nutrition Facts for Super bowl tomatillo salsa verde

Super Bowl Tomatillo Salsa Verde

Image of Super Bowl Tomatillo Salsa Verde
Nutriscore Rating: 72/100

Elevate your game-day spread with this vibrant and zesty Super Bowl Tomatillo Salsa Verde, a crowd-pleasing dip that's as versatile as it is delicious. Made with tart, tangy tomatillos, fiery jalapeño peppers, and fresh cilantro, this salsa bursts with bold, fresh flavors that are perfect for pairing with tortilla chips, tacos, or nachos. The quick and easy recipe comes together in just 20 minutes, featuring a simple stovetop cooking method that enhances the tomatillos’ natural sweetness and adds a subtle smokiness. Brightened with freshly squeezed lime juice and a touch of kosher salt, this salsa verde is the ultimate game-day MVP, delivering a perfect balance of heat, acidity, and earthiness. Whether you prefer it smooth or slightly chunky, this versatile dip will become a must-have at every gathering.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
10 min
🕐
Total Time
20 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 8 medium Tomatillos
  • 2 whole Jalapeño peppers
  • 2 large Garlic cloves
  • 0.5 medium White onion
  • 1 cup Fresh cilantro
  • 2 tablespoons Lime juice
  • 1 teaspoon Kosher salt
  • 2 tablespoons Water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Remove the husks from the tomatillos and rinse them under warm water to remove the sticky residue.

2

Place the tomatillos, jalapeño peppers, and garlic cloves in a large skillet or saucepan. Add just enough water to cover the bottom of the pan.

3

Turn the heat to medium and cook until the tomatillos are softened and lightly browned in spots, about 7-10 minutes. Stir occasionally to prevent sticking.

4

Allow the cooked tomatillos, peppers, and garlic to cool slightly. Transfer them to a blender or food processor.

5

Add the chopped onion, fresh cilantro, lime juice, kosher salt, and water to the blender.

6

Blend the mixture on high speed until smooth, or leave it slightly chunky if you prefer a more rustic salsa.

7

Taste and adjust seasoning, adding more salt or lime juice as needed.

8

Pour the salsa into a serving bowl and let it rest for at least 10 minutes to allow the flavors to meld.

9

Serve with tortilla chips, drizzle over tacos, or use as a topping for nachos or other game-day snacks.

Cooking Tip: Take your time with each step for the best results!
28
cal
0.9g
protein
7.4g
carbs
0.2g
fat

Nutrition Facts

1 serving (107.5g)
Calories
28
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 600 mg 26%
Total Carbohydrate 7.4 g 3%
Dietary Fiber 1.4 g 5%
Total Sugars 2.2 g
Protein 0.9 g 2%
Vitamin D 0.0 mcg 0%
Calcium 24 mg 2%
Iron 0.7 mg 4%
Potassium 222 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

84.6%%
10.3%%
5.1%%
Fat: 1 cal (5.1%%)
Protein: 3 cal (10.3%%)
Carbs: 29 cal (84.6%%)