Nutrition Facts for Sunshine cereal

Sunshine Cereal

Image of Sunshine Cereal
Nutriscore Rating: 57/100

Brighten up your mornings with homemade Sunshine Cereal, a delightful blend of toasted rolled oats, crunchy almonds, and vibrant dried fruits like mango, cranberries, and golden raisins. This easy-to-make recipe combines the natural sweetness of honey, the richness of coconut oil, and a dash of ground cinnamon for the perfect balance of flavors. Toasted to golden-brown perfection in just 25 minutes, this customizable cereal is a wholesome and versatile breakfast option that can be enjoyed with milk, layered over yogurt, or savored as a snack on the go. Packed with nutrient-dense ingredients like pumpkin seeds and unsweetened shredded coconut, Sunshine Cereal is as nourishing as it is deliciousβ€”a perfect way to start your day energized and ready to shine!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
25 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 3 cups Rolled oats
  • 1 cup Chopped almonds
  • 0.5 cup Pumpkin seeds
  • 0.5 cup Shredded coconut (unsweetened)
  • 0.25 cup Honey
  • 0.25 cup Coconut oil
  • 1 teaspoon Ground cinnamon
  • 0.5 cup Dried cranberries
  • 0.5 cup Dried mango (chopped)
  • 0.5 cup Golden raisins
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Preheat your oven to 325Β°F (160Β°C) and line a baking sheet with parchment paper.

2

In a large mixing bowl, combine the rolled oats, chopped almonds, pumpkin seeds, and shredded coconut.

3

In a small saucepan, warm the honey, coconut oil, and ground cinnamon over low heat until melted and combined. Stir well.

4

Pour the honey-coconut oil mixture over the dry ingredients and mix thoroughly to ensure everything is evenly coated.

5

Spread the mixture evenly onto the prepared baking sheet.

6

Bake in the preheated oven for 20-25 minutes, stirring every 7–8 minutes to prevent burning, until golden brown and fragrant.

7

Remove from the oven and let the mixture cool completely on the baking sheet. It will crisp up as it cools.

8

Once cooled, mix in the dried cranberries, dried mango, and golden raisins.

9

Transfer the finished Sunshine Cereal to an airtight container and store at room temperature for up to two weeks.

10

Serve with milk, yogurt, or as a snack on its own. Enjoy your homemade Sunshine Cereal!

⚑
Cooking Tip: Take your time with each step for the best results!
3794
cal
95.7g
protein
390.8g
carbs
224.1g
fat

Nutrition Facts

1 serving (806.3g)
Calories
3794
% Daily Value*
Total Fat 224.1 g 287%
Saturated Fat 91.6 g 458%
Polyunsaturated Fat 1.0 g
Cholesterol 0 mg 0%
Sodium 65 mg 3%
Total Carbohydrate 390.8 g 142%
Dietary Fiber 69.6 g 249%
Total Sugars 161.0 g
Protein 95.7 g 191%
Vitamin D 0.0 mcg 0%
Calcium 684 mg 53%
Iron 23.5 mg 131%
Potassium 3374 mg 72%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

39.4%%
9.7%%
50.9%%
Fat: 2016 cal (50.9%%)
Protein: 382 cal (9.7%%)
Carbs: 1563 cal (39.4%%)