Brighten up your mornings with homemade Sunshine Cereal, a delightful blend of toasted rolled oats, crunchy almonds, and vibrant dried fruits like mango, cranberries, and golden raisins. This easy-to-make recipe combines the natural sweetness of honey, the richness of coconut oil, and a dash of ground cinnamon for the perfect balance of flavors. Toasted to golden-brown perfection in just 25 minutes, this customizable cereal is a wholesome and versatile breakfast option that can be enjoyed with milk, layered over yogurt, or savored as a snack on the go. Packed with nutrient-dense ingredients like pumpkin seeds and unsweetened shredded coconut, Sunshine Cereal is as nourishing as it is deliciousβa perfect way to start your day energized and ready to shine!
Preheat your oven to 325Β°F (160Β°C) and line a baking sheet with parchment paper.
In a large mixing bowl, combine the rolled oats, chopped almonds, pumpkin seeds, and shredded coconut.
In a small saucepan, warm the honey, coconut oil, and ground cinnamon over low heat until melted and combined. Stir well.
Pour the honey-coconut oil mixture over the dry ingredients and mix thoroughly to ensure everything is evenly coated.
Spread the mixture evenly onto the prepared baking sheet.
Bake in the preheated oven for 20-25 minutes, stirring every 7β8 minutes to prevent burning, until golden brown and fragrant.
Remove from the oven and let the mixture cool completely on the baking sheet. It will crisp up as it cools.
Once cooled, mix in the dried cranberries, dried mango, and golden raisins.
Transfer the finished Sunshine Cereal to an airtight container and store at room temperature for up to two weeks.
Serve with milk, yogurt, or as a snack on its own. Enjoy your homemade Sunshine Cereal!
Calories |
3794 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 224.1 g | 287% | |
| Saturated Fat | 91.6 g | 458% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 65 mg | 3% | |
| Total Carbohydrate | 390.8 g | 142% | |
| Dietary Fiber | 69.6 g | 249% | |
| Total Sugars | 161.0 g | ||
| Protein | 95.7 g | 191% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 684 mg | 53% | |
| Iron | 23.5 mg | 131% | |
| Potassium | 3374 mg | 72% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.