Nutrition Facts for Sunny lemonade

Sunny Lemonade

Image of Sunny Lemonade
Nutriscore Rating: 69/100

Quench your thirst with homemade Sunny Lemonade, a vibrant twist on the classic summer drink thatโ€™s equal parts refreshing and irresistible. Crafted with the perfect balance of freshly squeezed lemon juice, a sweet sugar-honey syrup, and crisp, cool water, this lemonade is a true celebration of bright, zesty flavors. The hint of honey adds a subtle depth of natural sweetness, while optional fresh mint leaves elevate each sip with a burst of herbal freshness. Ready in just 15 minutes, this crowd-pleaser is perfect for barbecues, picnics, or a relaxing afternoon by the pool. Serve it over ice with lemon slices for a sunlit presentation thatโ€™s as delightful as it is delicious. Your go-to recipe for the ultimate homemade lemonade awaits!

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Recipe Information

โฑ๏ธ
Prep Time
10 min
๐Ÿ”ฅ
Cook Time
5 min
๐Ÿ•
Total Time
15 min
๐Ÿ‘ฅ
Servings
4 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

7 items
  • 6 pieces Fresh lemons
  • 0.75 cups Granulated sugar
  • 2 tablespoons Honey
  • 6 cups Water
  • 2 cups Ice cubes
  • 4 pieces Lemon slices
  • 6 leaves Fresh mint leaves (optional)
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

5 steps
1

Roll the lemons on the countertop with your palm to help release their juices. Cut the lemons in half and juice them into a bowl, straining out the seeds. You should have about 1 cup of fresh lemon juice.

2

In a small saucepan, combine the sugar, honey, and 1 cup of water. Heat over medium heat, stirring until the sugar and honey completely dissolve (about 3-5 minutes). Remove from heat and let it cool. This syrup ensures your lemonade is perfectly sweetened without gritty sugar.

3

In a pitcher, combine the freshly squeezed lemon juice, the cooled sugar-honey syrup, and the remaining 5 cups of water. Stir well to combine.

4

Add ice cubes to the pitcher and stir again to chill the lemonade. Taste and adjust the sweetness or tartness if needed by adding more water or sugar, respectively.

5

Garnish with lemon slices and fresh mint leaves if desired. Serve chilled in glasses filled with additional ice cubes.

โšก
Cooking Tip: Take your time with each step for the best results!
808
cal
4.4g
protein
219.6g
carbs
1.1g
fat

Nutrition Facts

1 serving (2483.0g)
Calories
808
% Daily Value*
Total Fat 1.1 g 1%
Saturated Fat 0.2 g 1%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 53 mg 2%
Total Carbohydrate 219.6 g 80%
Dietary Fiber 10.8 g 39%
Total Sugars 193.6 g
Protein 4.4 g 9%
Vitamin D 0.0 mcg 0%
Calcium 192 mg 15%
Iron 2.7 mg 15%
Potassium 543 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

97.0%%
1.9%%
1.1%%
Fat: 9 cal (1.1%%)
Protein: 17 cal (1.9%%)
Carbs: 878 cal (97.0%%)