Nutrition Facts for Sunflower and apricot energy balls

Sunflower and Apricot Energy Balls

Image of Sunflower and Apricot Energy Balls
Nutriscore Rating: 71/100

Fuel your day with these wholesome and delicious Sunflower and Apricot Energy Balls—an easy, no-bake recipe perfect for healthy snacking on the go! Packed with nutrient-rich ingredients like raw sunflower seeds, chia seeds, dried apricots, and rolled oats, these bite-sized energy boosters are naturally sweetened with honey and bound together with creamy peanut butter. A touch of vanilla and a pinch of salt elevate their flavor, while the quick 15-minute prep time makes them an effortless addition to your meal-prep routine. Perfect for busy mornings, pre-workout snacks, or a mid-afternoon pick-me-up, these energy balls are as convenient as they are satisfying. Store them in the fridge or freezer for a week’s worth of grab-and-go fuel!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1 cup Raw sunflower seeds
  • 1 cup Dried apricots
  • 1 cup Rolled oats
  • 2 tablespoons Honey
  • 2 tablespoons Natural peanut butter
  • 1 tablespoon Chia seeds
  • 1 teaspoon Vanilla extract
  • 1 pinch Salt
  • 1 tablespoon Water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a food processor, combine the sunflower seeds and rolled oats. Pulse until they form a fine, crumbly texture.

2

Add the dried apricots, peanut butter, honey, chia seeds, vanilla extract, and salt to the food processor. Blend until the mixture starts to come together.

3

If the mixture is too dry, add water one tablespoon at a time and continue to process until it becomes a sticky, pliable dough.

4

Scoop out approximately one tablespoon of the mixture and roll it between your palms to form a ball. Repeat with the remaining mixture.

5

Place the energy balls on a parchment-lined tray or plate. Refrigerate for at least 30 minutes to firm up.

6

Store the energy balls in an airtight container in the refrigerator for up to one week, or freeze for up to one month.

Cooking Tip: Take your time with each step for the best results!
1801
cal
56.9g
protein
187.9g
carbs
103.3g
fat

Nutrition Facts

1 serving (405.0g)
Calories
1801
% Daily Value*
Total Fat 103.3 g 132%
Saturated Fat 12.7 g 64%
Polyunsaturated Fat 2.4 g
Cholesterol 0 mg 0%
Sodium 153 mg 7%
Total Carbohydrate 187.9 g 68%
Dietary Fiber 37.5 g 134%
Total Sugars 81.5 g
Protein 56.9 g 114%
Vitamin D 0.0 mcg 0%
Calcium 276 mg 21%
Iron 13.1 mg 73%
Potassium 2482 mg 53%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

39.4%%
11.9%%
48.7%%
Fat: 929 cal (48.7%%)
Protein: 227 cal (11.9%%)
Carbs: 751 cal (39.4%%)