Fuel your day with these wholesome and delicious Sunflower and Apricot Energy Balls—an easy, no-bake recipe perfect for healthy snacking on the go! Packed with nutrient-rich ingredients like raw sunflower seeds, chia seeds, dried apricots, and rolled oats, these bite-sized energy boosters are naturally sweetened with honey and bound together with creamy peanut butter. A touch of vanilla and a pinch of salt elevate their flavor, while the quick 15-minute prep time makes them an effortless addition to your meal-prep routine. Perfect for busy mornings, pre-workout snacks, or a mid-afternoon pick-me-up, these energy balls are as convenient as they are satisfying. Store them in the fridge or freezer for a week’s worth of grab-and-go fuel!
In a food processor, combine the sunflower seeds and rolled oats. Pulse until they form a fine, crumbly texture.
Add the dried apricots, peanut butter, honey, chia seeds, vanilla extract, and salt to the food processor. Blend until the mixture starts to come together.
If the mixture is too dry, add water one tablespoon at a time and continue to process until it becomes a sticky, pliable dough.
Scoop out approximately one tablespoon of the mixture and roll it between your palms to form a ball. Repeat with the remaining mixture.
Place the energy balls on a parchment-lined tray or plate. Refrigerate for at least 30 minutes to firm up.
Store the energy balls in an airtight container in the refrigerator for up to one week, or freeze for up to one month.
Calories |
1801 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 103.3 g | 132% | |
| Saturated Fat | 12.7 g | 64% | |
| Polyunsaturated Fat | 2.4 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 153 mg | 7% | |
| Total Carbohydrate | 187.9 g | 68% | |
| Dietary Fiber | 37.5 g | 134% | |
| Total Sugars | 81.5 g | ||
| Protein | 56.9 g | 114% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 276 mg | 21% | |
| Iron | 13.1 mg | 73% | |
| Potassium | 2482 mg | 53% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.