Summit House Citrus Cranberry Relish
Brighten up your holiday table with the vibrant and zesty Summit House Citrus Cranberry Relish—a perfect balance of tangy, sweet, and spiced flavors. Made with fresh cranberries, freshly squeezed orange and lemon juice, and a hint of zest, this relish is elevated with warming notes of ground cinnamon and cloves. Quick and easy to prepare in just 25 minutes, this versatile dish becomes beautifully thickened as the cranberries cook and pop. Whether served chilled or at room temperature, it’s an ideal accompaniment to roasted meats, turkey, or any holiday feast. Impress your guests with this refreshing take on a classic cranberry side dish that bursts with citrusy goodness and festive flair!
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Recipe Information
Ingredients
- 12 ounces Fresh cranberries
- 1 large Orange
- 1 medium Lemon
- 1 cup Granulated sugar
- 0.25 cup Water
- 0.5 teaspoon Ground cinnamon
- 0.125 teaspoon Ground cloves
Instructions
Rinse the fresh cranberries under cool water and set aside.
Zest the orange and lemon, then juice both fruits. Reserve the juice and zest separately.
In a medium saucepan, combine the cranberries, granulated sugar, water, orange zest, lemon zest, orange juice, and lemon juice.
Place the saucepan over medium heat and stir the mixture until the sugar dissolves.
Add the ground cinnamon and ground cloves, stirring to combine.
Bring the mixture to a gentle boil, then reduce the heat to simmer.
Allow the relish to simmer for about 10-15 minutes, stirring occasionally, until the cranberries pop and the mixture thickens.
Remove the saucepan from heat and let the relish cool to room temperature.
Transfer the relish to a serving dish or airtight container and chill in the refrigerator for at least 2 hours before serving.
Serve chilled or at room temperature as a side dish or condiment for roasted meats, poultry, or holiday entrees.
Nutrition Facts
Calories |
782 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3 mg | 0% | |
| Total Carbohydrate | 206.5 g | 75% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 201.5 g | ||
| Protein | 0.7 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 32 mg | 2% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 86 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
