Nutrition Facts for Summertime peach crumble raw food
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Summertime Peach Crumble Raw Food

Image of Summertime Peach Crumble Raw Food
Nutriscore Rating: 83/100

Indulge in the vibrant flavors of summer with this refreshing Summertime Peach Crumble Raw Food recipe—a perfect no-bake dessert that combines juicy ripe peaches with a nutrient-packed crumble topping. Featuring a medley of wholesome ingredients like pitted dates, raw almonds, walnuts, and shredded coconut, this dish is naturally sweetened and spiced with a hint of cinnamon. The crumbly texture comes together effortlessly in just 20 minutes, making it an ideal choice for those craving a quick, healthy treat. With lemon juice enhancing the fruity brightness and optional maple syrup adding a touch of extra sweetness, this raw recipe is gluten-free, dairy-free, and packed with plant-based goodness. Serve it fresh or chilled for a cool, flavor-infused bite of summer bliss, perfect for picnics, barbecues, or any warm-weather gathering!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
N/A
🕐
Total Time
20 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 4 whole ripe peaches
  • 2 tablespoons lemon juice
  • 8 whole pitted dates
  • 1 cup raw almonds
  • 0.5 cup raw walnuts
  • 0.25 cup shredded coconut (unsweetened)
  • 0.5 teaspoon ground cinnamon
  • 1 tablespoon maple syrup (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Wash, peel (optional), and slice the ripe peaches into thin wedges. Place them into a mixing bowl.

2

Add the lemon juice to the peaches and toss gently. This will help bring out their flavor and prevent browning.

3

In a food processor, add the pitted dates, raw almonds, raw walnuts, shredded coconut, and ground cinnamon. Pulse until the mixture becomes crumbly and sticks together when pressed.

4

If you prefer a sweeter topping, add the maple syrup to the crumble mixture and pulse again until combined.

5

In a serving dish or individual dessert bowls, layer the peaches evenly along the bottom.

6

Sprinkle the crumble mixture on top of the peaches, gently pressing it down to create an even layer.

7

Serve immediately for a fresh raw dessert or refrigerate for 1-2 hours to allow the flavors to meld together.

8

Garnish with extra shredded coconut or a sprig of mint, if desired, and enjoy your Summertime Peach Crumble!

Cooking Tip: Take your time with each step for the best results!
453
cal
12.1g
protein
40.7g
carbs
31.4g
fat

Nutrition Facts

1 serving (232.7g)
Calories
453
% Daily Value*
Total Fat 31.4 g 40%
Saturated Fat 5.1 g 26%
Polyunsaturated Fat 4.4 g
Cholesterol 0 mg 0%
Sodium 3 mg 0%
Total Carbohydrate 40.7 g 15%
Dietary Fiber 10.0 g 36%
Total Sugars 27.9 g
Protein 12.1 g 24%
Vitamin D 0.0 mcg 0%
Calcium 133 mg 10%
Iron 2.3 mg 13%
Potassium 763 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

32.9%%
9.8%%
57.3%%
Fat: 1131 cal (57.3%%)
Protein: 193 cal (9.8%%)
Carbs: 650 cal (32.9%%)