Summer Berry Medley with Limoncello and Mint
Bright, refreshing, and effortlessly elegant, this Summer Berry Medley with Limoncello and Mint is the ultimate no-bake dessert for warm weather gatherings. Bursting with the natural sweetness of strawberries, blueberries, raspberries, and blackberries, this fruit-forward dish is elevated by a drizzle of honey-limoncello syrup, a sprinkle of finely chopped fresh mint, and a hint of lemon zest for a zingy citrus finish. Ready in just 15 minutes, this recipe is perfect for entertaining, offering bold, vibrant flavors while remaining light and healthy. Serve it chilled in dessert glasses for a simple yet sophisticated treat that captures the essence of summer. Keywords: summer dessert, berry medley, limoncello recipe, no-bake dessert, refreshing fruit salad.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 250 grams Strawberries
- 200 grams Blueberries
- 200 grams Raspberries
- 200 grams Blackberries
- 60 milliliters Limoncello
- 2 tablespoons Honey
- 10 grams Fresh mint leaves
- 1 teaspoon Lemon zest
Instructions
Wash all the berries thoroughly under cold running water and pat them dry with a clean towel.
Hull the strawberries and slice them into halves or quarters, depending on their size. Place the strawberries, blueberries, raspberries, and blackberries in a large mixing bowl.
In a small bowl, whisk together the limoncello and honey until the honey is fully dissolved.
Pour the limoncello-honey mixture over the berries and gently toss with a spatula to ensure the berries are evenly coated.
Finely chop the fresh mint leaves and sprinkle them over the berries. Add the lemon zest for an extra burst of citrus flavor.
Give the berry medley one final gentle toss, being careful not to crush the delicate berries.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve the Summer Berry Medley chilled in individual bowls or dessert glasses, garnished with additional mint leaves if desired.
Nutrition Facts
Calories |
214 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4 mg | 0% | |
| Total Carbohydrate | 53.8 g | 20% | |
| Dietary Fiber | 10.6 g | 38% | |
| Total Sugars | 44.2 g | ||
| Protein | 3.0 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 60 mg | 5% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 346 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
