Sugarless Flourless Peanut Butter Cookies
Indulge in the wholesome simplicity of Sugarless Flourless Peanut Butter Cookies, a quick and easy treat bursting with rich peanut butter flavor and natural sweetness. Made with just five pantry staples—natural peanut butter, honey or maple syrup, a touch of vanilla, an egg, and a pinch of salt—these gluten-free and refined sugar-free cookies are perfect for anyone seeking a healthier dessert option. With only 10 minutes of prep time and a simple fork-crisscross design, these cookies come together effortlessly for a soft, chewy texture and a satisfying bite. Whether you're following a gluten-free, low-sugar, or refined sugar-free lifestyle, these cookies are the perfect guilt-free snack or after-dinner delight. Bake a batch today and savor the natural goodness!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Natural peanut butter (unsweetened)
- 0.3333 cup Honey or maple syrup
- 1 large Egg
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
In a medium mixing bowl, combine the natural peanut butter, honey or maple syrup, egg, vanilla extract, and salt. Stir until the mixture is smooth and fully incorporated.
Using a tablespoon or small cookie scoop, portion out the dough and roll it into balls. Place the balls about 2 inches apart on the prepared baking sheet.
Flatten each ball slightly using the back of a fork, creating a crisscross pattern on top.
Bake the cookies in the preheated oven for 10-12 minutes, or until they look set and slightly golden around the edges.
Remove the cookies from the oven and allow them to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
Enjoy these sugarless, flourless peanut butter cookies as a healthy snack or dessert!
Nutrition Facts
Calories |
111 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.8 g | 10% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 2.0 g | ||
| Cholesterol | 220 mg | 73% | |
| Sodium | 110 mg | 5% | |
| Total Carbohydrate | 1.0 g | 0% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 0.6 g | ||
| Protein | 6.6 g | 13% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 26 mg | 2% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 80 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
