Nutrition Facts for Sugar mice
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Sugar Mice

Image of Sugar Mice
Nutriscore Rating: 47/100

Transform your holiday table or nostalgic dessert spread with these delightful homemade Sugar Miceβ€”a quintessential treat for any candy-lover! Made from a simple yet indulgent mixture of granulated sugar, powdered sugar, condensed milk, and a touch of vanilla extract, these no-cook sweets are as fun to make as they are to eat. Perfect for kids' parties, festive occasions, or edible gift-giving, this recipe allows for creativity with optional food coloring to personalize each "mouse." With just 20 minutes of prep, you can shape these whimsical confections by hand, complete with string tails and charming hand-etched details. Delightfully sweet and easy to store, these old-fashioned sugar mice are sure to bring a playful charm to your celebrations!

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
20 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 500 grams Granulated sugar
  • 100 grams Powdered (icing) sugar
  • 6 tablespoons Condensed milk
  • 1 teaspoon Vanilla extract
  • Food coloring (optional)
  • 12 pieces String (for tails)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Sift the powdered sugar into a large mixing bowl.

2

Gradually add the granulated sugar to the bowl.

3

Stir in the condensed milk and vanilla extract, mixing slowly until a stiff dough forms.

4

If desired, knead in a few drops of food coloring until evenly distributed.

5

Take small portions of the dough and shape them into oval mouse-like bodies.

6

Gently insert a piece of string at one end of each mouse to mimic a tail.

7

Pinch out small shapes at the front of each body to form ears, and use a toothpick to etch eyes or other features.

8

Place the mice on a parchment-lined tray and allow them to set for 15-20 minutes at room temperature.

9

Serve immediately, or store in an airtight container for up to a week.

⚑
Cooking Tip: Take your time with each step for the best results!
231
cal
0.8g
protein
55.2g
carbs
0.8g
fat

Nutrition Facts

1 serving (68.3g)
Calories
231
% Daily Value*
Total Fat 0.8 g 1%
Saturated Fat 0.5 g 3%
Polyunsaturated Fat 0.0 g
Cholesterol 3 mg 1%
Sodium 12 mg 1%
Total Carbohydrate 55.2 g 20%
Dietary Fiber 0.0 g 0%
Total Sugars 55.2 g
Protein 0.8 g 2%
Vitamin D 0.0 mcg 0%
Calcium 27 mg 2%
Iron 0.0 mg 0%
Potassium 35 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

95.5%%
1.3%%
3.2%%
Fat: 89 cal (3.2%%)
Protein: 36 cal (1.3%%)
Carbs: 2650 cal (95.5%%)