Sugar Free Jello Milkshake
Indulge in a guilt-free treat with this refreshing Sugar Free Jello Milkshake! Bursting with customizable flavors from your favorite sugar-free gelatin mix, this low-carb, low-calorie milkshake is a dream come true for health-conscious dessert lovers. Made with almond milk (or your milk of choice) and blended to frothy perfection with ice cubes, this creamy shake delivers a silky-smooth texture without the excess sugar. In just 10 minutes, you’ll have a vibrant, flavorful drink that's perfect for quick snacks, post-workout refreshment, or a light dessert. Add a splash of vanilla extract for an extra layer of sweetness and top it off with a dollop of whipped cream for a fun, decadent finish. Keto-friendly and easy to make, this sugar-free milkshake is bound to become a new favorite in your rotation!
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Recipe Information
Ingredients
- 1 packet (0.3 oz) Sugar-free gelatin mix (any flavor)
- 0.5 cup Boiling water
- 0.5 cup Cold water
- 1 cup Milk (unsweetened almond milk or any milk of choice)
- 1 cup Ice cubes
- 0.5 teaspoon Vanilla extract (optional)
- Whipped cream (optional, for topping)
Instructions
Pour the sugar-free gelatin mix into a heatproof bowl or jug.
Add 0.5 cup of boiling water to the gelatin mix and stir until completely dissolved (about 2 minutes).
Stir in 0.5 cup of cold water and mix well. Set the gelatin mixture aside to cool for about 5 minutes.
In a blender, add the cooled gelatin mixture, 1 cup of milk, and 1 cup of ice cubes.
If desired, add 0.5 teaspoon of vanilla extract for extra flavor.
Blend the mixture on high speed until smooth and frothy, about 1–2 minutes.
Pour the milkshake into glasses and top with whipped cream if desired.
Serve immediately and enjoy your Sugar Free Jello Milkshake!
Nutrition Facts
Calories |
45 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.1 g | 5% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 90 mg | 4% | |
| Total Carbohydrate | 1.5 g | 1% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 0.7 g | ||
| Protein | 0.7 g | 1% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 232 mg | 18% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 90 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
