Nutrition Facts for Sugar-free coconut latte
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Sugar-Free Coconut Latte

Image of Sugar-Free Coconut Latte
Nutriscore Rating: 69/100

Indulge in the creamy, aromatic delight of this Sugar-Free Coconut Latte, a guilt-free coffeehouse favorite you can make in minutes at home! Combining rich unsweetened coconut milk with freshly brewed espresso, a hint of vanilla, and a warming dash of cinnamon, this latte is a luxurious way to elevate your morning or afternoon coffee routine. Completely sugar-free and easily customizable with optional natural sweeteners like stevia or monk fruit, it’s the perfect choice for keto, low-carb, or sugar-conscious coffee lovers. With its velvety frothed coconut milk and a sprinkle of cinnamon garnish, this latte is as visually appealing as it is delicious. Ready in just 10 minutes, treat yourself to this dairy-free, wholesome beverage bursting with tropical flair and aromatic warmth!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
10 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 cup Unsweetened coconut milk
  • 2 shots Freshly brewed espresso
  • 0.5 teaspoon Vanilla extract
  • 0.25 teaspoon Ground cinnamon
  • 1 pinch Salt
  • 0.5 teaspoon Optional: Stevia or monk fruit sweetener
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Start by brewing two shots of your favorite espresso using an espresso machine or a strong coffee maker.

2

While the espresso is brewing, pour the unsweetened coconut milk into a small saucepan. Heat over medium-low heat until warm, but do not allow it to boil. Stir occasionally to avoid burning.

3

Once the coconut milk is warm, add the vanilla extract, ground cinnamon, and a pinch of salt. Stir well to combine the flavors.

4

If you prefer a sweetened latte, add the optional Stevia or monk fruit sweetener to the coconut milk mixture and stir until dissolved.

5

Use a frother or a whisk to froth the warm coconut milk until it becomes creamy and has a slight foam on top.

6

Pour the freshly brewed espresso into a large mug.

7

Slowly pour the frothed coconut milk over the espresso. Use a spoon to hold back the foam initially, and then let the foam rest on top for a beautiful finish.

8

Sprinkle a tiny pinch of ground cinnamon on top for garnish, if desired.

9

Serve your sugar-free coconut latte immediately and enjoy the rich, comforting flavors.

⚑
Cooking Tip: Take your time with each step for the best results!
59
cal
0.6g
protein
5.8g
carbs
4.6g
fat

Nutrition Facts

1 serving (305.4g)
Calories
59
% Daily Value*
Total Fat 4.6 g 6%
Saturated Fat 4.0 g 20%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 165 mg 7%
Total Carbohydrate 5.8 g 2%
Dietary Fiber 0.3 g 1%
Total Sugars 0.3 g
Protein 0.6 g 1%
Vitamin D 2.5 mcg 12%
Calcium 20 mg 2%
Iron 0.3 mg 2%
Potassium 213 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

34.2%%
3.5%%
62.3%%
Fat: 42 cal (62.3%%)
Protein: 2 cal (3.5%%)
Carbs: 23 cal (34.2%%)