Sugar Free Cinnamon Nut Balls
Satisfy your snack cravings guilt-free with these Sugar-Free Cinnamon Nut Balls—delicious, no-bake energy bites packed with wholesome ingredients! Made with naturally sweet Medjool dates, nutrient-dense raw almonds and walnuts, and a boost of warm, aromatic cinnamon, these bite-sized treats are as flavorful as they are healthy. Bound together in a sticky, chewy dough, they’re rolled in unsweetened shredded coconut for a delightful coating that adds texture and subtle tropical notes. Quick and easy to prepare in just 20 minutes, these protein-rich snacks are free of added sugar, making them a perfect choice for clean eating or keto-inspired diets. Store them in the fridge or freezer for a grab-and-go treat anytime. Ideal for a midday pick-me-up, post-workout fuel, or even a sweet yet nutritious dessert!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 12 pieces Pitted Medjool Dates
- 1 cup Raw Almonds
- 1 cup Raw Walnuts
- 1 teaspoon Ground Cinnamon
- 1 teaspoon Vanilla Extract
- 0.25 cup Unsweetened Shredded Coconut
- 1 pinch Pinch of Salt
Instructions
Place the pitted Medjool dates in a food processor and pulse a few times to break them into smaller pieces.
Add the raw almonds, raw walnuts, ground cinnamon, vanilla extract, and a pinch of salt to the food processor.
Process the mixture until it forms a sticky dough. This may take about 1-2 minutes, and you may need to stop and scrape down the sides as needed.
Scoop out about 1 tablespoon of the mixture and roll it between your hands to form a ball. Repeat with the rest of the mixture to create 16 balls.
Roll each ball in the unsweetened shredded coconut until evenly coated.
Place the balls on a plate or in an airtight container. Refrigerate for at least 30 minutes to firm up before serving.
Store the sugar-free cinnamon nut balls in the refrigerator for up to 1 week or freeze for longer storage.
Nutrition Facts
Calories |
1754 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.4 g | 108% | |
| Saturated Fat | 17.4 g | 87% | |
| Polyunsaturated Fat | 17.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 153 mg | 7% | |
| Total Carbohydrate | 253.8 g | 92% | |
| Dietary Fiber | 42.0 g | 150% | |
| Total Sugars | 199.7 g | ||
| Protein | 33.9 g | 68% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 591 mg | 45% | |
| Iron | 8.6 mg | 48% | |
| Potassium | 3169 mg | 67% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
