Nutrition Facts for Sugar-free zesty mustard dip

Sugar-Free Zesty Mustard Dip

Image of Sugar-Free Zesty Mustard Dip
Nutriscore Rating: 55/100

Get ready to elevate your snack game with this Sugar-Free Zesty Mustard Dip—a quick and flavorful recipe that’s perfect for healthy snacking. Tangy Dijon mustard and creamy unsweetened Greek yogurt form the base of this guilt-free dip, while a splash of apple cider vinegar and fresh lemon juice add a zippy brightness. A blend of garlic powder, onion powder, and paprika creates a savory depth, enhanced by a pinch of salt and black pepper for balance. Optional fresh parsley lends a refreshing herbal note, making this dip irresistibly vibrant. Ready in just 5 minutes and free of added sugars, it's ideal for pairing with crunchy fresh vegetables, grilled chicken, or wholesome crackers. Whether you're prepping for a party or enjoying a casual snack, this dip is a versatile and wholesome addition to your table.

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 4 tablespoons Dijon mustard
  • 3 tablespoons Greek yogurt (unsweetened, plain)
  • 1 teaspoon Apple cider vinegar
  • 1 teaspoon Fresh lemon juice
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Onion powder
  • 0.25 teaspoon Paprika
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 teaspoon Fresh parsley (optional, finely chopped)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium-sized bowl, add the Dijon mustard and Greek yogurt. Stir until well combined and creamy.

2

Add the apple cider vinegar and lemon juice, and mix thoroughly to incorporate the liquids into the base mixture.

3

Sprinkle in the garlic powder, onion powder, paprika, salt, and black pepper. Continue to stir until the spices are evenly distributed and the dip has a smooth texture.

4

If using fresh parsley, fold it into the dip for added freshness and color.

5

Taste and adjust seasoning if needed, adding a touch more salt or an extra squeeze of lemon juice for additional zest.

6

Transfer the dip to a serving bowl and serve immediately with your favorite sugar-free crackers, fresh veggies, or grilled chicken. Alternatively, cover and refrigerate for up to 3 days.

Cooking Tip: Take your time with each step for the best results!
164
cal
3.5g
protein
4.4g
carbs
12.3g
fat

Nutrition Facts

1 serving (120.8g)
Calories
164
% Daily Value*
Total Fat 12.3 g 16%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 2 mg 0%
Sodium 1988 mg 86%
Total Carbohydrate 4.4 g 2%
Dietary Fiber 0.7 g 2%
Total Sugars 1.4 g
Protein 3.5 g 7%
Vitamin D 0.0 mcg 0%
Calcium 45 mg 3%
Iron 0.4 mg 2%
Potassium 100 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

12.4%%
9.8%%
77.8%%
Fat: 110 cal (77.8%%)
Protein: 14 cal (9.8%%)
Carbs: 17 cal (12.4%%)