Nutrition Facts for Sugar-free yogurt with granola and berries

Sugar-Free Yogurt with Granola and Berries

Image of Sugar-Free Yogurt with Granola and Berries
Nutriscore Rating: 80/100

Start your day on a healthy and delicious note with this quick and easy Sugar-Free Yogurt with Granola and Berries recipe! Packed with protein-rich unsweetened yogurt, crunchy sugar-free granola, and a medley of fresh strawberries, blueberries, and raspberries, this vibrant dish is the perfect no-sugar-added breakfast or snack. A sprinkle of chia seeds adds a superfood boost, while an optional drizzle of unsweetened almond butter and a touch of vanilla extract elevate the flavor to a new level. Ready in just 5 minutes, this nutritious, gluten-free option is as satisfying as it is beautiful, making it an irresistible go-to for health-conscious food lovers.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup unsweetened plain yogurt
  • 1 cup sugar-free granola
  • 0.5 cup fresh strawberries
  • 0.5 cup fresh blueberries
  • 0.5 cup fresh raspberries
  • 1 teaspoon chia seeds
  • 1 tablespoon unsweetened almond butter (optional)
  • 0.5 teaspoon vanilla extract (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized bowl, scoop in 1 cup of unsweetened plain yogurt.

2

If desired, stir in 0.5 teaspoon of vanilla extract to add a hint of sweetness without any added sugar.

3

Add 1 cup of sugar-free granola evenly across the top of the yogurt.

4

Layer fresh strawberries, blueberries, and raspberries (0.5 cup each) on top of the granola. Spread them out to create a visually appealing mix of colors.

5

Sprinkle 1 teaspoon of chia seeds over the berries for added texture and nutritional benefits.

6

Drizzle 1 tablespoon of unsweetened almond butter on top for a creamy, nutty flavor (optional).

7

Serve immediately and enjoy your sugar-free yogurt with granola and berries!

Cooking Tip: Take your time with each step for the best results!
766
cal
28.7g
protein
107.4g
carbs
26.1g
fat

Nutrition Facts

1 serving (574.8g)
Calories
766
% Daily Value*
Total Fat 26.1 g 33%
Saturated Fat 4.5 g 22%
Polyunsaturated Fat 2.5 g
Cholesterol 15 mg 5%
Sodium 181 mg 8%
Total Carbohydrate 107.4 g 39%
Dietary Fiber 21.4 g 76%
Total Sugars 32.1 g
Protein 28.7 g 57%
Vitamin D 2.9 mcg 15%
Calcium 632 mg 49%
Iron 5.2 mg 29%
Potassium 1248 mg 27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

55.1%%
14.7%%
30.1%%
Fat: 234 cal (30.1%%)
Protein: 114 cal (14.7%%)
Carbs: 429 cal (55.1%%)