Sugar-Free White Chocolate-Covered Strawberries
Indulge in a guilt-free treat with these Sugar-Free White Chocolate-Covered Strawberries! Perfect for satisfying your sweet cravings, this easy recipe combines succulent, fresh strawberries with a smooth, creamy coating made from sugar-free white chocolate chips and a touch of coconut oil. Prep in just 15 minutes, these strawberries can be garnished with unsweetened shredded coconut for a delightful finishing touch. With only 5 minutes of cooking time, they’re ready to chill and serve as a decadent dessert or romantic snack. Whether you’re watching your sugar intake or simply looking for a healthier option, these elegant chocolate-dipped strawberries are guaranteed to impress.
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Recipe Information
Ingredients
- 12 pieces Fresh strawberries
- 200 grams Sugar-free white chocolate chips
- 1 teaspoons Coconut oil
- 2 tablespoons Unsweetened shredded coconut (optional for garnish)
- 1 sheet Parchment paper
Instructions
Rinse the strawberries under cold water and pat them dry completely using paper towels. Ensure there is no moisture on them, as this will prevent the chocolate from adhering properly.
Line a baking tray or large plate with a sheet of parchment paper. Set aside.
In a microwave-safe bowl, combine the sugar-free white chocolate chips and coconut oil.
Microwave the mixture in 15-second intervals, stirring well after each interval, until the chocolate has melted completely and the mixture is smooth. Be careful not to overheat the chocolate.
Hold a strawberry by the stem and dip it into the melted white chocolate, twirling gently to coat it evenly.
Allow any excess chocolate to drip off before placing the strawberry onto the prepared parchment paper.
If desired, sprinkle the dipped strawberries with unsweetened shredded coconut while the chocolate is still wet for a decorative topping.
Repeat the process with the remaining strawberries.
Place the tray in the refrigerator for 20-30 minutes, or until the chocolate has fully set.
Serve and enjoy immediately, or store the chocolate-covered strawberries in an airtight container in the refrigerator for up to 2 days.
Nutrition Facts
Calories |
1272 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.7 g | 121% | |
| Saturated Fat | 62.4 g | 312% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150 mg | 7% | |
| Total Carbohydrate | 129.5 g | 47% | |
| Dietary Fiber | 48.2 g | 172% | |
| Total Sugars | 8.0 g | ||
| Protein | 16.2 g | 32% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 315 mg | 24% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 574 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
