Sugar-Free Toasted Sesame Dressing
Elevate your salads and dishes with this Sugar-Free Toasted Sesame Dressing, a bold and versatile condiment that’s packed with flavor yet completely free of added sugars. Featuring toasted sesame oil, creamy tahini, and unsweetened rice vinegar, this gluten-free dressing strikes the perfect balance between nutty richness and tangy zest. Freshly grated ginger and minced garlic bring a delightful kick, while toasted sesame seeds provide a subtle crunch to each drizzle. Ready in just 10 minutes, this easy-to-make dressing can be tailored to a variety of consistencies, making it ideal for salads, grain bowls, or as a marinade. Store it in the fridge for up to five days and enjoy healthy, rich flavor anytime—no sweeteners required!
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Recipe Information
Ingredients
- 2 tablespoons Toasted sesame oil
- 2 tablespoons Rice vinegar (unsweetened)
- 1 tablespoon Tamari (gluten-free soy sauce)
- 1 tablespoon Lemon juice (freshly squeezed)
- 1 tablespoon Tahini (sesame paste)
- 1 clove Garlic (minced)
- 1 teaspoon Ginger (freshly grated)
- 2 tablespoons Water
- 1 teaspoon Sesame seeds (toasted)
Instructions
In a small mixing bowl, combine the toasted sesame oil, rice vinegar, tamari, lemon juice, and tahini.
Whisk the mixture until the tahini is fully incorporated and the liquids are emulsified.
Add the minced garlic, freshly grated ginger, and water to the bowl. Stir well to combine, adjusting the water quantity for your desired dressing consistency.
Taste and adjust seasoning if necessary. Optionally, you can add a pinch of salt depending on the saltiness of the tamari used.
Transfer the dressing to a small jar or container and sprinkle the toasted sesame seeds on top.
Store in an airtight container in the refrigerator for up to 5 days. Shake well before each use.
Nutrition Facts
Calories |
370 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.1 g | 49% | |
| Saturated Fat | 5.4 g | 27% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 960 mg | 42% | |
| Total Carbohydrate | 7.2 g | 3% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 0.6 g | ||
| Protein | 5.6 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 89 mg | 7% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 148 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
