Sugar-Free Thousand Island Sauce
Elevate your condiments game with this Sugar-Free Thousand Island Sauce, a lighter and healthier twist on the classic dressing. Made with creamy sugar-free mayonnaise and tangy sugar-free ketchup, this flavorful sauce gets its zesty kick from dill pickle relish, white vinegar, and a splash of fresh lemon juice. A balanced blend of paprika, onion powder, and garlic powder adds depth, while a hint of salt and pepper ties it all together. Perfectly smooth and ready in just 5 minutes, this versatile recipe is ideal as a salad dressing, sandwich spread, or guilt-free dipping sauce. With no added sugars and full-bodied taste, it’s a must-have for health-conscious foodies and anyone embracing sugar-free living.
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Recipe Information
Ingredients
- 1 cup Mayonnaise (sugar-free)
- 0.25 cup Sugar-free ketchup
- 2 tablespoons Dill pickle relish (unsweetened)
- 1 teaspoon White vinegar
- 1 teaspoon Fresh lemon juice
- 0.5 teaspoon Paprika
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 0.125 teaspoon Black pepper
Instructions
In a medium-sized mixing bowl, add the mayonnaise and sugar-free ketchup. Stir until well combined.
Add the dill pickle relish, white vinegar, and fresh lemon juice to the mixture. Stir to incorporate.
Sprinkle in the paprika, onion powder, garlic powder, salt, and black pepper. Mix thoroughly until all ingredients are evenly distributed.
Taste and adjust seasoning if needed, adding a pinch more salt or a splash of vinegar for extra tanginess.
Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve as a salad dressing, sandwich spread, or dipping sauce. Enjoy!
Nutrition Facts
Calories |
1612 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.1 g | 222% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 79 mg | 26% | |
| Sodium | 2838 mg | 123% | |
| Total Carbohydrate | 8.1 g | 3% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 1.3 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 215 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
