Sugar-Free Thousand Island Dressing
Elevate your favorite dishes with this creamy, flavorful Sugar-Free Thousand Island Dressing—a healthier twist on the classic condiment! Crafted with sugar-free mayonnaise and ketchup, along with tangy dill pickle relish and a medley of bold spices, this recipe delivers all the signature Thousand Island taste without added sugars. Quick to prepare in just 5 minutes, this versatile dressing is perfect for salads, sandwiches, and even as a dip for crunchy veggies. With optional hot sauce for a customizable kick, this low-carb, keto-friendly option is ideal for anyone looking to enjoy classic flavor guilt-free. Store leftovers in the fridge for up to a week to keep the goodness going!
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Recipe Information
Ingredients
- 1 cup Sugar-free mayonnaise
- 0.25 cup Sugar-free ketchup
- 2 tablespoons Dill pickle relish (no sugar added)
- 1 teaspoon White vinegar
- 0.5 teaspoon Paprika
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Salt
- 0.125 teaspoon Black pepper
- 0.25 teaspoon Hot sauce (optional)
Instructions
In a medium-sized mixing bowl, combine the sugar-free mayonnaise and sugar-free ketchup. Whisk together until smooth and creamy.
Add the dill pickle relish to the mayo-ketchup mixture and stir until evenly incorporated.
Stir in the white vinegar, paprika, garlic powder, onion powder, salt, and black pepper. Mix thoroughly so the spices are well distributed.
If desired, add the optional hot sauce for a slight kick and mix it in.
Taste the dressing and adjust the seasonings if needed, adding more vinegar for tanginess or spices to suit your preferences.
Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve as a dressing for salads, a spread for sandwiches, or a dip for veggies. Store in the refrigerator for up to 1 week.
Nutrition Facts
Calories |
1614 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.1 g | 222% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 79 mg | 26% | |
| Sodium | 2868 mg | 125% | |
| Total Carbohydrate | 8.4 g | 3% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 0.2 g | ||
| Protein | 0.6 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 11 mg | 1% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 218 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
