Nutrition Facts for Sugar-free strawberry compote

Sugar-Free Strawberry Compote

Image of Sugar-Free Strawberry Compote
Nutriscore Rating: 83/100

Elevate your desserts and breakfasts with this quick and easy Sugar-Free Strawberry Compote, a guilt-free treat bursting with natural sweetness and vibrant flavor. Made with just four simple ingredients—juicy fresh strawberries, zesty lemon juice, water, and an optional touch of stevia or monk fruit sweetener—this recipe is perfect for those seeking a healthier alternative. Ready in just 20 minutes, this refined-sugar-free compote features a delightfully chunky texture that pairs beautifully with pancakes, yogurt, oatmeal, or even as a topping for cheesecake. Perfect for meal prep, it stores well in the refrigerator for up to a week, making it a versatile addition to your kitchen. Treat yourself to this wholesome, low-calorie strawberry creation today!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
15 min
🕐
Total Time
20 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 2 cups fresh strawberries
  • 1 tablespoon lemon juice
  • 2 tablespoons water
  • 1 teaspoon stevia or monk fruit sweetener (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

1. Rinse the strawberries thoroughly under cold water and remove the stems.

2

2. Slice the strawberries into quarters for faster cooking.

3

3. In a medium-sized saucepan, combine the strawberries, lemon juice, and water.

4

4. Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.

5

5. Continue cooking for about 10-15 minutes, mashing the strawberries gently with the back of a spoon or a potato masher to create a chunky consistency. Lower the heat if needed to avoid burning.

6

6. Taste the compote. If you'd like it sweeter, stir in the optional stevia or monk fruit sweetener at this point, mixing well to ensure it dissolves.

7

7. Remove the saucepan from the heat and let the compote cool to room temperature. It will thicken slightly as it cools.

8

8. Serve immediately or store in an airtight container in the refrigerator for up to one week.

Cooking Tip: Take your time with each step for the best results!
101
cal
2.1g
protein
24.4g
carbs
1.0g
fat

Nutrition Facts

1 serving (349.1g)
Calories
101
% Daily Value*
Total Fat 1.0 g 1%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 5 mg 0%
Total Carbohydrate 24.4 g 9%
Dietary Fiber 6.0 g 21%
Total Sugars 15.2 g
Protein 2.1 g 4%
Vitamin D 0.0 mcg 0%
Calcium 49 mg 4%
Iron 1.2 mg 7%
Potassium 455 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

84.9%%
7.3%%
7.8%%
Fat: 9 cal (7.8%%)
Protein: 8 cal (7.3%%)
Carbs: 97 cal (84.9%%)