Craving a bold, flavorful condiment without the extra sugar? This Sugar-Free Southwest Chipotle Sauce is the perfect answer! Packed with the smoky heat of chipotle peppers in adobo sauce, the tang of fresh lime juice, and a medley of spices like smoked paprika and ground cumin, this creamy sauce delivers a tantalizing southwest kick thatβs keto-friendly and guilt-free. Made with sugar-free mayonnaise, it comes together effortlessly in just 10 minutes using a blender or food processor. Ideal as a zesty dip, sandwich spread, or salad dressing, this versatile sauce will elevate tacos, burgers, roasted veggies, and more. Plus, itβs easy to store and enjoy all week longβan irresistible addition to your condiment repertoire!
Place the chipotle peppers in adobo sauce, sugar-free mayonnaise, lime juice, garlic powder, onion powder, smoked paprika, ground cumin, and salt into a blender or food processor.
Blend on high until the mixture is smooth and creamy.
If the sauce is too thick, add water one tablespoon at a time, blending after each addition, until the desired consistency is achieved.
Taste and adjust seasoning with additional lime juice, salt, or spices if needed.
Transfer the sauce to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve as a condiment or dressing. Refrigerate leftovers in a sealed container for up to 5 days.
Calories |
1649 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 175.2 g | 225% | |
| Saturated Fat | 24.0 g | 120% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 79 mg | 26% | |
| Sodium | 2399 mg | 104% | |
| Total Carbohydrate | 14.8 g | 5% | |
| Dietary Fiber | 3.3 g | 12% | |
| Total Sugars | 2.4 g | ||
| Protein | 3.0 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 54 mg | 4% | |
| Iron | 2.1 mg | 12% | |
| Potassium | 312 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.