Sugar-Free Rahmsauce
Indulge in the rich, velvety flavor of Sugar-Free Rahmsauce, a creamy German-style sauce that’s perfect for elevating any dish without added sugar. Made with wholesome ingredients like unsalted butter, finely chopped shallots, and beef broth, this recipe strikes the ideal balance between savory and indulgent. The addition of heavy cream and a hint of Dijon mustard creates a luxurious texture and tangy depth, while fresh parsley adds a pop of color and freshness. Ready in just 25 minutes and easy to prepare, this sugar-free sauce pairs beautifully with meats or roasted vegetables, making it a versatile, low-sugar option for any dining table. Whether you're embracing a sugar-free lifestyle or simply seeking a comforting yet elegant accompaniment, this Rahmsauce is sure to impress.
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Recipe Information
Ingredients
- 2 tablespoons Unsalted butter
- 1 medium, finely chopped Shallots
- 2 cloves, minced Garlic
- 1.5 cups Beef broth
- 1 cup Heavy cream
- 1 tablespoon Dijon mustard
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 tablespoon, chopped Fresh parsley
Instructions
In a medium saucepan, melt the butter over medium heat.
Add the finely chopped shallots and minced garlic to the saucepan. Sauté until the shallots are translucent, about 3-4 minutes.
Pour in the beef broth and bring to a gentle simmer. Allow it to simmer for about 5 minutes to reduce slightly.
Add the heavy cream to the saucepan and stir well to incorporate.
Whisk in the Dijon mustard, salt, and black pepper, ensuring everything is well combined.
Let the sauce simmer gently for another 5-7 minutes, stirring occasionally, until it has thickened to your desired consistency.
Taste and adjust the seasoning if necessary. Stir in the chopped fresh parsley right before serving.
Serve the sugar-free Rahmsauce hot over your choice of meat or vegetables.
Nutrition Facts
Calories |
1101 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 107.9 g | 138% | |
| Saturated Fat | 62.4 g | 312% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 302 mg | 101% | |
| Sodium | 2956 mg | 129% | |
| Total Carbohydrate | 9.5 g | 3% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 3.3 g | ||
| Protein | 5.9 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 64 mg | 5% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 404 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
