Sugar-Free Quick and Easy Jiffy Cornbread
Satisfy your cornbread cravings without the sugar with this "Sugar-Free Quick and Easy Jiffy Cornbread" recipe! This delightful twist on a classic uses unsweetened applesauce for natural sweetness and moisture, making it a healthier option that doesn’t compromise on flavor. With only six simple ingredients—including Jiffy Corn Muffin Mix, milk, and a hint of salt—you can whip this up in just 5 minutes of prep time. Perfectly golden and ready in 20 minutes, it’s an effortless side dish to pair with hearty soups, savory chili, or your favorite comfort meals. Whether you're cutting sugar or simply craving an easy, crowd-pleasing cornbread, this recipe brings convenience and wholesome goodness to your table.
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Recipe Information
Ingredients
- 8.5 ounces Jiffy Corn Muffin Mix
- 0.5 cup Unsweetened applesauce
- 0.25 cup Milk
- 1 unit Large egg
- 1 tablespoon Vegetable oil
- 0.25 teaspoon Salt
Instructions
Preheat your oven to 400°F (200°C).
Grease or line an 8x8 inch baking pan with parchment paper.
In a large mixing bowl, combine the Jiffy Corn Muffin Mix, unsweetened applesauce, milk, egg, vegetable oil, and salt.
Stir until all ingredients are well combined, but be careful not to overmix. The batter should be slightly lumpy.
Pour the batter into the prepared baking pan, spreading it evenly with a spatula.
Bake in the preheated oven for 15-20 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
Remove from the oven and let it cool in the pan for a few minutes before slicing and serving.
Enjoy your sugar-free quick and easy Jiffy cornbread as a side dish to your favorite meal!
Nutrition Facts
Calories |
1062 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.3 g | 40% | |
| Saturated Fat | 6.6 g | 33% | |
| Polyunsaturated Fat | 8.5 g | ||
| Cholesterol | 192 mg | 64% | |
| Sodium | 2278 mg | 99% | |
| Total Carbohydrate | 185.8 g | 68% | |
| Dietary Fiber | 6.2 g | 22% | |
| Total Sugars | 51.0 g | ||
| Protein | 20.6 g | 41% | |
| Vitamin D | 1.7 mcg | 8% | |
| Calcium | 350 mg | 27% | |
| Iron | 8.4 mg | 47% | |
| Potassium | 496 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
