Sugar-Free Peanut Butter Rice Cakes
Satisfy your snack cravings with these wholesome Sugar-Free Peanut Butter Rice Cakes, a fuss-free recipe that's as healthy as it is delicious. Made with plain rice cakes, creamy natural peanut butter, and a hint of vanilla, cinnamon, and salt for added depth of flavor, this delightful treat is naturally free of added sugars. Topped with a sprinkle of chopped peanuts for extra crunch, these peanut butter rice cakes deliver a perfect balance of textures and nourishment. Ready in just 10 minutes without any cooking required, they're a quick and easy go-to for an energy-packed snack or post-workout fuel. Whether you're following a sugar-free lifestyle or just seeking to indulge guilt-free, these rice cakes make the ultimate functional snack idea!
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Recipe Information
Ingredients
- 6 pieces Plain rice cakes
- 1.5 cups Natural peanut butter
- 1 teaspoon Vanilla extract
- 0.5 teaspoon Salt
- 0.5 teaspoon Ground cinnamon
- 0.5 cup Chopped peanuts
Instructions
In a medium bowl, combine the natural peanut butter, vanilla extract, salt, and ground cinnamon. Stir until the mixture is smooth and well blended.
Lay the rice cakes flat on a clean surface or tray.
Using a butter knife or spatula, generously spread the peanut butter mixture on one side of each rice cake, covering the surface evenly.
Sprinkle a small amount of chopped peanuts over the peanut butter layer on each rice cake to add some texture and extra peanut flavor.
Arrange the prepared rice cakes on a serving platter.
The sugar-free peanut butter rice cakes are ready to serve. They are perfect as a healthy snack or a quick energy boost anytime during the day.
Nutrition Facts
Calories |
2681 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 209.8 g | 269% | |
| Saturated Fat | 37.1 g | 186% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2694 mg | 117% | |
| Total Carbohydrate | 132.4 g | 48% | |
| Dietary Fiber | 30.8 g | 110% | |
| Total Sugars | 35.8 g | ||
| Protein | 109.0 g | 218% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 296 mg | 23% | |
| Iron | 11.1 mg | 62% | |
| Potassium | 2603 mg | 55% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
