Sugar-Free Nutty Chocolate Protein Bites
Satisfy your sweet tooth without the sugar with these irresistible Sugar-Free Nutty Chocolate Protein Bites! Packed with natural almond butter, unsweetened cocoa powder, and vanilla protein powder, these no-bake treats are the perfect wholesome snack or post-workout fuel. Chopped mixed nuts and flaxseed meal add a delightful crunch and boost of nutrients, while stevia or monk fruit sweetener keeps them guilt-free. Melted coconut oil and almond milk create a creamy texture that makes these protein bites irresistibly smooth. Ready in just 15 minutes, these bite-sized delights are easy to make, gluten-free, low-carb, and full of rich chocolate flavor. Whether you’re meal prepping for the week or need a quick energy boost, these sugar-free protein bites are the ideal snack to keep you going strong!
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Recipe Information
Ingredients
- 1 cup Natural almond butter
- 0.25 cup Unsweetened cocoa powder
- 0.5 cup Vanilla protein powder
- 0.5 cup Mixed nuts, chopped
- 0.25 cup Flaxseed meal
- 2 tablespoons Coconut oil, melted
- 2 tablespoons Unsweetened almond milk
- 1 teaspoon Vanilla extract
- 2 tablespoons Stevia or monk fruit sweetener
- 1 pinch Pinch of salt
Instructions
In a large mixing bowl, combine the almond butter, unsweetened cocoa powder, and vanilla protein powder until thoroughly mixed.
Add the chopped mixed nuts and flaxseed meal to the mixture. Stir well to ensure all ingredients are evenly distributed.
Pour in the melted coconut oil and almond milk. Mix until you achieve a smooth, consistent dough-like mixture.
Add the vanilla extract, sweetener, and a pinch of salt. Stir to combine all the flavors well.
Using clean hands or a small cookie scoop, form the mixture into 1-inch balls.
Place the bites onto a parchment-lined baking sheet.
Refrigerate the bites for at least 30 minutes to allow them to firm up.
Once set, transfer the Sugar-Free Nutty Chocolate Protein Bites to an airtight container and store in the refrigerator for up to a week.
Nutrition Facts
Calories |
2523 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 198.8 g | 255% | |
| Saturated Fat | 44.5 g | 222% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 469 mg | 20% | |
| Total Carbohydrate | 106.4 g | 39% | |
| Dietary Fiber | 56.5 g | 202% | |
| Total Sugars | 14.0 g | ||
| Protein | 129.2 g | 258% | |
| Vitamin D | 0.3 mcg | 1% | |
| Calcium | 1243 mg | 96% | |
| Iron | 23.7 mg | 132% | |
| Potassium | 3304 mg | 70% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
