Sugar-Free Mocha Swirl
Indulge in guilt-free decadence with this Sugar-Free Mocha Swirl, a rich and creamy coffee treat that’s perfect for any time of day! Featuring the smooth combination of unsweetened almond milk and robust espresso, this recipe layers deep chocolate flavors from sugar-free cocoa powder and syrup without any added sugar. Naturally sweetened with stevia or monk fruit, it delivers all the comfort of a classic mocha with zero compromise on health. Quick to prepare in just 10 minutes, this delightful beverage can be topped with a dollop of whipped cream and sprinkled with cocoa nibs or dark chocolate shavings for an elegant finish. Perfect for keto coffee lovers or anyone looking for a healthier way to satisfy their caffeine and chocolate cravings, the Sugar-Free Mocha Swirl is a cozy, low-carb masterpiece you’ll want to savor again and again.
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Recipe Information
Ingredients
- 2 cups unsweetened almond milk
- 1 cup espresso or strong brewed coffee
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons sugar-free chocolate syrup
- 2 tablespoons stevia or monk fruit sweetener
- 1 teaspoon vanilla extract
- whipped cream (optional)
- cocoa nibs or dark chocolate shavings (optional)
Instructions
In a medium-sized saucepan over medium heat, combine the almond milk and strong coffee.
Whisk in the unsweetened cocoa powder and sugar-free chocolate syrup until well blended.
Add the stevia or monk fruit sweetener and vanilla extract, stirring until completely dissolved.
Heat the mixture until it is steaming but not boiling, occasionally stirring to prevent scorching.
Remove the saucepan from heat and use an immersion blender or regular blender to froth the mixture until it reaches your desired consistency.
Divide the mocha mixture between two mugs.
Optional: Top with a dollop of whipped cream and sprinkle with cocoa nibs or dark chocolate shavings for added texture and flavor.
Serve immediately and enjoy your sugar-free mocha swirl.
Nutrition Facts
Calories |
288 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 7.9 g | 40% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 16 mg | 5% | |
| Sodium | 408 mg | 18% | |
| Total Carbohydrate | 29.1 g | 11% | |
| Dietary Fiber | 10.4 g | 37% | |
| Total Sugars | 4.3 g | ||
| Protein | 7.2 g | 14% | |
| Vitamin D | 4.4 mcg | 22% | |
| Calcium | 896 mg | 69% | |
| Iron | 5.0 mg | 28% | |
| Potassium | 862 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
