Sugar-Free Mixed Greens Salad with Classic Vinaigrette
Elevate your salad game with this vibrant and healthy Sugar-Free Mixed Greens Salad with Classic Vinaigrette, a guilt-free dish perfect for any meal. Packed with nutrient-rich mixed greens, juicy cherry tomatoes, crisp cucumber slices, silky avocado, and tangy red onions, this salad delivers a refreshing medley of flavors and textures. The zesty homemade vinaigrette, crafted with extra virgin olive oil, apple cider vinegar, and Dijon mustard, is sugar-free and full of bold taste. Ideal for those seeking a light, wholesome option without compromising on flavor, this quick 15-minute recipe is a go-to for healthy eating. Serve it as a refreshing side or a light main course—you’ll savor every bite!
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Recipe Information
Ingredients
- 8 cups Mixed greens (e.g., arugula, spinach, romaine)
- 1 cup Cherry tomatoes, halved
- 1 large Cucumber, sliced
- 0.25 cup Red onion, thinly sliced
- 1 medium Avocado, diced
- 0.25 cup Extra virgin olive oil
- 2 tablespoons Apple cider vinegar
- 1 teaspoon Dijon mustard
- 1 clove Garlic, minced
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
- 1 tablespoon Lemon juice
Instructions
Wash and dry the mixed greens thoroughly. Place them in a large salad bowl.
Add the halved cherry tomatoes, sliced cucumber, sliced red onion, and diced avocado to the bowl with the greens.
In a small bowl, whisk together the extra virgin olive oil, apple cider vinegar, Dijon mustard, minced garlic, salt, black pepper, and lemon juice until well combined to create the vinaigrette.
Pour the vinaigrette over the salad and toss gently to ensure everything is evenly coated.
Serve immediately for the freshest taste. Enjoy!
Nutrition Facts
Calories |
906 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.8 g | 104% | |
| Saturated Fat | 11.6 g | 58% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1393 mg | 61% | |
| Total Carbohydrate | 49.6 g | 18% | |
| Dietary Fiber | 20.1 g | 72% | |
| Total Sugars | 13.8 g | ||
| Protein | 12.7 g | 25% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 282 mg | 22% | |
| Iron | 6.4 mg | 36% | |
| Potassium | 2497 mg | 53% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
