Sugar-Free Lime Vinaigrette
Elevate your salads and dishes with the zesty, refreshing flavor of this Sugar-Free Lime Vinaigrette! Made with fresh lime juice, extra virgin olive oil, and a touch of Dijon mustard, this healthy homemade dressing is perfectly balanced with hints of garlic, cilantro, and freshly ground black pepper. It’s completely free of added sugars, making it ideal for those seeking a guilt-free way to brighten up their meals. Ready in just 10 minutes, this versatile vinaigrette is a breeze to whip up and pairs wonderfully with vibrant salads, grilled seafood, or roasted vegetables. With its tangy citrus punch and creamy texture, this sugar-free dressing will quickly become your go-to condiment for adding bold flavor without the guilt. Shake well before serving, and enjoy the uncompromised freshness in every drizzle!
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Recipe Information
Ingredients
- 0.25 cup Fresh lime juice
- 0.5 cup Extra virgin olive oil
- 1 tablespoon Dijon mustard
- 1 clove Garlic, minced
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
- 2 tablespoons Fresh cilantro, chopped
Instructions
In a medium bowl, combine the fresh lime juice and Dijon mustard. Whisk together until well blended.
Gradually add the extra virgin olive oil while continuously whisking to emulsify the mixture. This should create a creamy consistency as the oil and juice combine.
Add the minced garlic, salt, and freshly ground black pepper. Whisk again to incorporate all ingredients evenly.
Taste the vinaigrette and adjust the seasoning by adding more salt or pepper if desired.
Fold in the chopped fresh cilantro gently, ensuring that it is evenly distributed throughout the vinaigrette.
Transfer the vinaigrette to a glass jar or a dressing bottle with a tight fitting lid. Shake well before each use to ensure ingredients are well-mixed.
Serve immediately drizzled over your favorite salad, seafood dish, or roasted vegetables, or store in the refrigerator for up to one week.
Nutrition Facts
Calories |
1011 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 115.1 g | 148% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1527 mg | 66% | |
| Total Carbohydrate | 6.5 g | 2% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 1.1 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 22 mg | 2% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 82 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
